Copper Chimney UK

Copper Chimney UK Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Copper Chimney UK, Restaurant, Southern Terrace, Ariel Way, London.

19/08/2026

A cooler evening calls for something beautifully crafted.

Join us at Copper Chimney for 2-for-1 cocktails an elevated ritual inspired by Mumbai.

Discover refined serves blending premium spirits, Indian influences and house-made flavours, crafted in collaboration with award-winning bartenders from India.

09/08/2026

Meet some of the team behind Copper Chimney!

We asked what starter they’d recommend, and the answer was unanimous... Kadak Roomali. Our signature handkerchief-thin, crispy romali bread, cooked on an inverted tawa and served with a selection of house chutneys it’s the perfect way to start your meal.

31/07/2026

Craving Copper Chimney? We’ve got you covered.

Enjoy the rich, vibrant flavours of Northern India from the comfort of your own home, or out and about with friends, with your Copper Chimney favourites available for takeaway and delivery.

Restaurant-quality dining, wherever you choose to enjoy it.

27/07/2026

Meet some of the team behind Copper Chimney!

We asked what starter they’d recommend, and the answer was unanimous... Kadak Roomali. ✨

Our signature handkerchief-thin, crispy romali bread, cooked on an inverted tawa and finished with aromatic spices, it’s the perfect way to start your meal.

20/07/2026

Lamb Shank Nihari. Slow-cooked to indulgent tenderness, its richness unfolds through layers of spice, finished with a delicate rogan, fried chillies, and fine slivers of ginger.​
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A study in patience, provenance, and craft & served with unmistakable elegance.

04/07/2026

In this chapter, we turn to a true classic - Butter Chicken. A dish defined by its velvety creaminess, slow-cooked tenderness, and the quiet confidence of our signature spice blend.​
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At Copper Chimney, Mrs Nath’s version remains a personal favourite, rich, comforting, and layered with warmth, where tomato, butter, and spice come together in perfect balance.​
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A timeless dish, made with care, and told from behind the kitchen door.

02/07/2026

Not just food. A soundtrack.

From the tandoor’s fire to the sizzle of our signature masala’s, this is Copper Chimney, heard before it’s tasted.

27/06/2026

We invite you behind the pass.​
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Introducing our new series - an intimate look into the making of Copper Chimney’s most celebrated dishes. A space where culinary artistry, time-honoured technique, and depth of flavour come together in quiet precision.​

In this first chapter, Mrs Nath presents the Parda Lamb Biryani, fragrant saffron rice and slow-cooked lamb sealed in a pot, locking in aroma, moisture, and flavour until the very moment it’s unveiled.​
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The beginning of a journey behind the dishes.

24/06/2026

Introducing our new Chaat Counter an in-restaurant experience celebrating six vibrant chaat dishes inspired by India’s streets and seasons.​
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Rooted in centuries of tradition, chaat began as a royal Ayurvedic snack in northern India before evolving into the bold, tangy, spice-laced street food loved across the country today.​
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A taste of the season, served fresh at Copper Chimney.

15/06/2026

In India, mango season is a celebration, arriving with the summer heat and cherished as the “king of fruits.”​
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From orchard to table, it’s a fleeting joy that signals the height of the season.​

Our Mango Menu at Copper Chimney captures that moment. Available until 22nd June, for a short and sweet time only.

Address

Southern Terrace, Ariel Way
London
W127GA

Opening Hours

Monday 12pm - 9:30pm
Tuesday 12pm - 9:30pm
Wednesday 12pm - 9:30pm
Thursday 12pm - 9:30pm
Friday 12pm - 9:30pm
Saturday 12pm - 9:30pm
Sunday 12pm - 9:30pm

Telephone

+442080594439

Website

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