The Menu Partners

Name: The Menu Partners
Address: Units 227-237, New Covent Garden Market, London, SW85EN, GB
Telephone: +442077207755

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The Menu Partners is designed to be the new leading food sourcing, procurement and distribution.

28/10/2026

Sweet tooth temptation 🤤

Chocolate Fondant, with winter berry compote, clotted cream from ticks all the boxes!

23/10/2026

October's in-season produce doesn’t disappoint!

Swipe to see what’s in season.

20/10/2026

This International Chef's Day we celebrate 2 incredible chefs behind The Food Heroes.

Read all about them in the latest edition of TMP Monthly - link in bio 🔗

17/10/2026

Topped & Loaded 🍟

There is something wonderfully uncomplicated about a loaded dish.

What could Topped & Loaded look like going into 2027?

As we move towards 2027, we can expect the loaded format to become broader, more global and more creative rather than simply bigger. We could see more unexpected bases replacing the traditional fries and nachos. More vegetables, grains, breads and regional specialities becoming canvases for toppings.

Some food for thought...

15/10/2026

As the seasons turn, brassicas are back in the spotlight and ready for the roast plate. 🍽️

But which one cannot and should not be missed when it comes to sides?

12/10/2026

This weather is screaming autumn which makes this Pumpkin Gnocchi dish even more perfect 🍂

When it comes to - waste is not a word in his vocabulary.

This dish uses every element of the pumpkin - from the skin to the seeds and inner flesh.

🍴Pillowy pumpkin gnocchi, silky pumpkin purée and little bursts of roasted pumpkin, finished with a rich, nutty pumpkin tahini.

01/10/2026

British Food Fortnight brings the perfect opportunity to celebrate the growers, ingredients and
producers behind Great British menus. 🥔

We're proud to work so closely with the team at The Food Heroes - who are just as passionate as we are about working with producers across the UK.

Koffmann’s Blues are British grown potatoes selected for their versatility across chipping and roasting applications.

These potatoes. are available washed or brushed in 20kg sacks, they can be used for crisp, golden chips, traditional roast potatoes, wedges, loaded dishes, crushed potatoes and a broad range of seasonal menu applications.

🔗 Tap the link below to read more about how The Food Heroes celebrates British produce.

https://heyzine.com/flip-book/0409798f73.html

28/09/2026

We’re absolutely delighted to announce that we’ve been named Readers’ Choice Foodservice Supplier of the Year 2026! 🏆

We’re even prouder to celebrate some of the brilliant suppliers we’re lucky enough to work alongside.

Our fish partner, has had an incredible year, being named Seafood Supplier of the Year and Top Supplier!

Our meat partner, has also been highly commended for Best Meat Supplier.

These awards are a brilliant recognition of the quality and passion that goes into the products we’re proud to bring to our customers.

A huge congratulations to the teams at Stickleback and Aldens and thank you to everyone who voted for us and our fantastic supplier partners.

A very proud moment for everyone involved! 🥂

24/09/2026

A great afternoon at the Cambridge Chefs’ Forum, meeting chefs from across the colleges and learning more about their kitchens.

As Account Manager, Curtis Williams, explains:

“We wanted to give the chefs a better understanding of the wider business and the different ways we can support their kitchens; from fresh and prepared produce through to meat, seafood, specialist and artisan products, alongside menu development and helping kitchens find more efficient ways of working. That wider support is very much part of The Menu Partners approach.”

It was great to catch up with chefs we’re already working with, as well as meet plenty of new faces.

Thanks to everyone who came along!

21/09/2026

“By investing in its development, we hope to help bring a much broader range of MSC certified fish to market”

September is Sustainable Seafood September, and this year’s MSC theme, Buy Blue, Protect Dinner, is a reminder that the choices we make today can help protect the seafood we enjoy for years to come.

At Stickleback Fish - they’re passionate about looking beyond the familiar and exploring a wider variety of MSC-certified fish, particularly species caught within the mixed fisheries off the South Coast.

🗒️ Read more in September’s edition of TMP Monthly.

Comment ‘🐟’ and we’ll send you the link to read & sign up to future editions!

Address

Units 227-237, New Covent Garden Market
London
SW85EN

Telephone

+442077207755

Website

http://www.the-menu.com/

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