Cuisine Of India

05/10/2026

Fancy a mixture of meats in your curry? Then try our Tribuji! 😘 A selection of chicken tikka, lamb tikka, duck tikka, cooked with onions, tomatoes and fresh herbs in a medium-thick sauce.

02/10/2026

Naan Bread and Rice. The perfect partners for any curry!

28/09/2026

Do you like your curry hot and spicy? Why not try our Lamb Naga? Tender lamb cooked with a very special and spicy house recipe. A hot and outstanding dish.

25/09/2026

Another delicious dish! 😘 Chicken Thawali. Grilled chicken cooked in a medium spicy sauce and garnished with fresh capsicum, tomatoes, onion & coriander

21/09/2026

Chicken Hariyali - A recipe created by our chef’s grandmother. Chicken breast marinated with mint, minced spinach, red chilli powder, salt, pepper and then cooked in a fairly hot and awesome sauce. Another extraordinary dish.

18/09/2026

Our Mixed Kharai 😘 A selection of chicken tikka, lamb tikka, sheek kebab & tandoori chicken cooked in a medium-thick sauce. Served in a hot iron kharai to create a distinct flavour.

15/09/2026

Have you entered our FREE September Prize Draw yet?

Win a delicious curry for four people!

Click now to enter for free...

In our free-to-enter prize draw for September, you could win a delicious curry for four people at Cuisine of India in Wigston, Leicester! Click now to enter for free.

14/09/2026

Lamb Soidpur 😍 This dish originates from our Chef’s uncle’s family. Usually a fairly hot dish that uses mustard oil and a special combination of spices; garlic-ginger paste, red chilli paste, garam masala and onions to create a taste you will never forget. Spice can be adjusted to taste

11/09/2026

Our delicious Vegetable Scalo. ❤️ Sweet corn and potatoes cooked in a medium-thick sauce. An authentic vegetable dish which is very popular amongst vegetarians in the Indian subcontinent.

11/09/2026

Announcing the winner of our Free Prize Draw for August...