02/11/2026
A LITTLE SNEAK PEEK… 🍽️✨
Norfolk Restaurant Week is here, and we've got some seriously delicious dishes waiting for you at Fossil House, Hunstanton! 🤩
Here's a little taste of what's on our special menu…
🍄 Wild Mushroom Tagliatelle – Wild mushrooms in a creamy garlic, white w**e & thyme sauce, finished with fresh parsley and vegetarian hard cheese.
🍤 Sriracha King Prawn & Guacamole Bruschetta – Toasted ciabatta topped with creamy guacamole, Sriracha-glazed king prawns, cherry tomatoes & pea shoots.
🧡 Duck & Orange Pâté – Served with caramelised red onion chutney & toasted ciabatta.
🥩 Slow-Braised Beef Blade – Tender, slow-braised beef served with creamy mash, baby carrots, silverskin onions, bacon & a rich red w**e gravy.
And that's just a taste of what we've got cooking! 😍
✨ 2 Courses – £20
✨ 3 Courses – £25
📅 2nd–6th & 9th–13th November
🚨 HAVEN'T BOOKED YOUR TABLE YET? DON'T WAIT!
Tables are filling up and availability is limited! If you've been thinking about joining us, now's the time to secure your spot. We'd hate for you to miss out! ❤️
📞 Book now: 01485 592498
📍 Fossil House | Hunstanton