Tomatitos Tapas Bar

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Tomatitos Tapas Bar We try to buy from local producers where we can and also like to make the most of our wonderful seasonal produce.
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Wednesday 4pm-11pm (kitchen 5-9)
Thurs-Sat 12pm-11pm (kitchen 12-2:30 & 5:30-9)

đź“ž To book please call 01497820772

To book accommodation please see links in our bio You can enjoy latin music in our cosy and friendly bar or relax in our garden, have a jug of Sangria, a Spanish beer or sample some of our lovely wine

Mushrooms in Salsa de TomateChanterelle & girolle mushrooms in a rich tomato sauce, served with creamy polenta, fresh gr...
02/10/2026

Mushrooms in Salsa de Tomate
Chanterelle & girolle mushrooms in a rich tomato sauce, served with creamy polenta, fresh gremolata & crispy onions.

Mushroom Ricotta Ravioli. Homemade ravioli pasta, sautéed wild mushrooms, toasted seeds & shavings of manchego
02/10/2026

Mushroom Ricotta Ravioli. Homemade ravioli pasta, sautéed wild mushrooms, toasted seeds & shavings of manchego

🍄 FUNGI TOWN HAS LANDED AT TOMATITOS! 🍄We’re celebrating this weekend with two very special mushroom dishes, packed wit...
02/10/2026

🍄 FUNGI TOWN HAS LANDED AT TOMATITOS! 🍄

We’re celebrating this weekend with two very special mushroom dishes, packed with flavour

• Mushrooms in Salsa de Tomate
Chanterelle & girolle mushrooms in a rich tomato sauce, served with creamy polenta, fresh gremolata & crispy onions.

• Mushroom Ricotta Ravioli
Homemade ravioli with ricotta, sautéed wild mushrooms, toasted seeds & delicate shavings of Manchego.

Whether you’re a dedicated fungi fan or simply love a delicious plate of food, come and celebrate the wonderful world of mushrooms with us!

đź“Ť Tomatitos Tapas Bar, Hay-on-Wye
🍄 Fungi Town celebrations — this weekend only!

As we continue to grow, we’re looking for a talented and motivated Head Chef to join our kitchen team. This is a fantast...
28/09/2026

As we continue to grow, we’re looking for a talented and motivated Head Chef to join our kitchen team. This is a fantastic opportunity to be part of a dedicated team.

What We Offer:

• 4 Day Working Week - 4 days on and 3 consecutive days off each week
• Creative input – Help shape the new menu with seasonal, flavour-packed dishes.
• Career development – Opportunities to grow your skills and responsibilities as part of a close-knit team.
• Generous tips – All tips are shared fairly across the team, because great service is a team effort.
• Positive culture – Work with a team that values collaboration, quality, and good food.

What We’re Looking For:

• Experience in a busy kitchen, ideally with a love for Mediterranean or tapas-style cooking.
• A calm, organised approach and a genuine passion for food.
• A team player who’s keen to contribute ideas and take pride in their work.
• Strong communication and leadership skills.

Interested?

We’d love to hear from you. Send your CV and a short cover letter to [email protected] and be part of the next chapter for Tomatitos.

We’re hiring! As some of our lovely team head off for their studies, we’re looking for new friendly faces to join the To...
26/08/2026

We’re hiring!

As some of our lovely team head off for their studies, we’re looking for new friendly faces to join the Tomatitos Tapas Bar front of house team!

We have full-time & part-time positions available for people who love great food, good drinks and creating a warm, welcoming atmosphere for our guests.

If you’re friendly, enthusiastic and enjoy working as part of a brilliant team, we’d love to hear from you!

Email [email protected] to find out more or apply.

Please share with anyone who might be a great fit!

NowHiring

Don’t miss out! Book your table today and enjoy our one off Small Plates Sunday. A delicious menu to share and enjoy wit...
21/07/2026

Don’t miss out! Book your table today and enjoy our one off Small Plates Sunday. A delicious menu to share and enjoy with friends and family on a Sunday afternoon. Limited spaces available call 01497820772 or email [email protected] to book

On the menu tonight…Roasted tender stem broccoli with hazelnut pesto and whipped feta
17/07/2026

On the menu tonight…Roasted tender stem broccoli with hazelnut pesto and whipped feta

Small Plates Sunday at Tomatitos For one Sunday only, join us for a very special Small Plates Sunday, featuring an exclu...
08/07/2026

Small Plates Sunday at Tomatitos

For one Sunday only, join us for a very special Small Plates Sunday, featuring an exclusive menu created by our talented chefs.

Enjoy a carefully curated collection of delicious small plates for £45 per person—designed to be shared, savoured and enjoyed over a long, relaxed lunch.

A full vegetarian menu is available.

Due to the size of our kitchen and the nature of this shared dining experience, where all dishes are served together, we’re unfortunately unable to cater for additional dietary requirements on this occasion.

How to book

📧 Email [email protected] with your name, contact number, the number of guests, and whether you would like the standard or vegetarian menu. We’ll then give you a call to confirm your booking and take payment.

Limited availability – early booking is recommended.

We can’t wait to welcome you for a memorable Sunday of exceptional food and great company.

Tonight’s Tomatitos special…Pastrami cured salmon, crème fraiche and dill pickled cucumber
04/07/2026

Tonight’s Tomatitos special…

Pastrami cured salmon, crème fraiche and dill pickled cucumber

Slight change to our opening hours this week. Please call 01497820772 to book. Walk in tables available. Come and enjoy ...
23/06/2026

Slight change to our opening hours this week. Please call 01497820772 to book. Walk in tables available. Come and enjoy some delicious tapas & drinks with friends in our lovely sunny garden.

Address

38 Lion Street
Hereford
HR35AA

Opening Hours

Wednesday 4pm - 11pm
Thursday 12pm - 11pm
Friday 12pm - 11pm
Saturday 12pm - 11pm

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