26/10/2026
Kitchen/Cook position
Part time 16 hours possibly more during holidays or staff sickness.
Prepare and cook food items according to our recipes and quality standards.
Chop vegetables, prep ingredients, and stock kitchen stations efficiently.
Maintain a clean, safe, and sanitary work area.
Work well with servers and other kitchen staff during busy service hours.
What am looking for -
Previous experience working in a kitchen.
Basic knowledge of food safety and sanitation rules.
A positive attitude and ability to multitask under pressure.
Reliability and a strong team member.
Please apply within
Thanks
