Surrey Pantry

04/06/2026

Picture this; a live cooked meal in the relaxed outdoor setting of the Surrey Hills, accompanied by live jazz.

For more information and to book visit the link in our bio. See you there!

29/05/2026

English summer has arrived!

Heading to a vineyard evening, race day, outdoor concert, opera, open garden event or corporate picnic this summer?

If you're a group of 10+, Surrey Pantry can take care of the food & drink for you.

Choose from beautifully prepared picnic boxes, sharing feasts and grab-and-go grazing options — freshly prepared and ready to collect or deliver.

☀️ Great food.
☀️ No hassle.
☀️ Perfect for outdoor adventures.

Find out more:
[email protected]
01483 608151

26/05/2026

An evening of great food, live jazz and spectacular Surrey Hills views.

Join us at Burrows Lea for our first Supper Club Pop-Up — a relaxed and elegant outdoor dining experience featuring a beautifully curated seasonal supper, live jazz from Jason Henson’s acclaimed trio and a magical setting in the Surrey Hills. Bring your favourite bottle, settle in and let our team take care of the rest!

Will you be joining us for an evening of relaxed luxury? For more info and to book follow the link in our bio.

See you there!

25/05/2026

At Surrey Pantry Al Fresco Events (https://surrey-pantry.com/al-fresco-events/) we’re evolving our corporate experiences for groups looking for beautifully curated buffets, grazing picnics, brunches, afternoon teas and relaxed foodie feasting in the great outdoors.

Whether you're planning a team activity, countryside gathering, celebration, retreat, outdoor workshop or group day out — we’ll take care of the food so your guests can simply arrive, relax and enjoy.

Throughout June, July & August, we’ll be offering our newly designed menu selections offering seasonal;

* Personalised buffets
* Grazing picnic tables & boxes
* Brunch spreads
* Afternoon teas
* Curated sharing platters

And of course, we’re very happy to add chilled sparkling wines, elderflower presses, seasonal soft drinks and other refreshing summer options to complete the experience.

Available for group orders of 10 guests or more.

This is very much suited to group orders and designed for pre-booked gatherings, activities and organised events.
If your group loves great food and relaxed outdoor dining, we’d love to hear from you.
[email protected]

20/05/2026

People are leaning into a different kind of dining experience this summer.

From vineyard gatherings and woodland celebrations to farm feasts and private garden parties, our al fresco hampers and picnic experiences are tailored entirely to you and make for a unique addition to a standout summer event!

20/05/2026

19th June - Menu is here!
Live Fire Supper Club Menu
KINDLE - FLAME - EMBERS - SMOKE

each course reflects the cooking process bringing different flavour profiles to fresh seasonal ingredients

KINDLE
Starting as we mean to go on…

Beef shortrib bon bon - charred corn + jalapeno puree - crispy onion

FLAME
Bringing heat & flavour…

Griddled British asparagus - black lemon gel - olive crumb - saffron aioli

Flat breads - smoked rosemary butter - goats cheese + petals

EMBERS
Colour means flavour…

Butterflied leg of Lamb - lavender - honey - garlic + balsamic
Lemon thyme brined spatchcock chicken

Wild garlic salsa verde

…served with our big bowls veggies & salads…

Griddled spring onions - chipotle butter
Fire roasted squash - parsley + hazelnut pesto
Crispy dukkha potatoes - beetroot tahini


SMOKE
Sweet & smokey…

Tropical Fruit Pavlova - toasted coconut cream

RE-KINDLE
Notes to linger…

Brioche “french toast” - Norbury blue cheese - honey - walnut

14/05/2026

For our supper club please follow the link to the page:
https://surrey-pantry.com/shere-supper-clubs/
Green button marked 'view our menu'

From the people behind, Great Big – Surrey Pantry, we are delighted to launch the Shere Supper Clubs as part of our wider supper club and cuisine led experiences…

06/05/2026

We’ve seen a shift; intimate dining experiences are replacing traditional restaurants. People are prioritising connection, social interaction and personalisation.

This means events where the food itself is an experience; immersive settings, an exclusive yet community feel and an overall sense of joy.

Visit the link in our bio if this is your vibe and find out more about our monthly supper clubs in the heart of Shere.