The Butchers Arms

The Butchers Arms Our 16th century Public House is situated on Lime Street in the parish of Eldersfield near Gloucester. We are the Block family.

The Butchers Arms is first and foremost a rural pub, where the bar is the hub of life, with low ceilings, wooden floors, roaring fires and real ale served straight from the cask. My husband Mark is the chef and I Jo-Anne run front of house. We have two daughters, Audrey and Jasmine. We serve high quality seasonal British food using only the best suppliers. Our menu constantly changes in accordance to the seasons. Just a short drive fromTewkesbury, Gloucester and Cheltenham

Beautiful fresh produce!
16/06/2026

Beautiful fresh produce!

Wye Valley asparagus on the menu. Fresh, delicious and premium quality!
11/06/2026

Wye Valley asparagus on the menu. Fresh, delicious and premium quality!

Buttermilk panna cotta, local strawberries, shortbread.
05/06/2026

Buttermilk panna cotta, local strawberries, shortbread.

29/05/2026
We will be doing outside dining tomorrow lunch! Come join us in the sun!
23/05/2026

We will be doing outside dining tomorrow lunch! Come join us in the sun!

Long weekends deserve exceptional desserts. Baked Alaska with fresh berries compote on the menu this bank holiday. 🍓 ...
22/05/2026

Long weekends deserve exceptional desserts. Baked Alaska with fresh berries compote on the menu this bank holiday. 🍓

If you’re still deciding on dinner, tonights lamb chop and crispy belly may have just made the decision for you.
20/05/2026

If you’re still deciding on dinner, tonights lamb chop and crispy belly may have just made the decision for you.

✨Our Wine of the week Bedoba Saperavi 🍷A beautifully expressive Georgian red, rich with dark berry notes, sublet spice a...
11/05/2026

✨Our Wine of the week Bedoba Saperavi 🍷
A beautifully expressive Georgian red, rich with dark berry notes, sublet spice and a smooth velvety finish.
Join us this week to enjoy a bottle.

🍻

On the menu this evening: Cornish pollack, river Teign mussels, saffron sauce, Evesham asparagus.
07/05/2026

On the menu this evening: Cornish pollack, river Teign mussels, saffron sauce, Evesham asparagus.

Address

Lime Street
Eldersfield
GL194NX

Opening Hours

Wednesday 6:30pm - 11pm
Thursday 12pm - 3pm
6:30pm - 11pm
Friday 12pm - 3pm
6:30pm - 11pm
Saturday 6:30pm - 11pm
Sunday 12pm - 3pm

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