03/10/2026
Not long now until we welcome Sebastian Skillings Sebastian to Barry Fish - on Wednesday 14th and Thursday 15th October Sebastian and Barry Bryson will cook this collaborative menu together open pass and be around to have a chat to afterwards if you wish. Booking arrival times are staggered, this is not a one-sitting communal supper club style menu and your table is yours for the evening, we will also offer a full w**e and cocktail service alongside the set menu which is priced at £67 per person. You can book online for the remaining tables up until Monday 12th. This is Sebastian’s very first time cooking in Scotland and its going to be special!