02/03/2026
Introducing Uganda African Moon.
African Moon is a beautifully balanced medium omni roast with comforting sweetness and gentle fruit character.
In the cup, expect rich milk chocolate and caramel sweetness, layered with ripe red berry notes that add depth without sharp acidity. The body is smooth and rounded, with a clean, lingering cocoa finish.
This coffee works effortlessly across brew methods. As an espresso, it delivers chocolate-forward sweetness with a soft fruity lift. Brewed as filter, the red berry notes become more expressive while remaining smooth and well-balanced.
A versatile, crowd-pleasing natural coffee that showcases Uganda’s growing reputation for quality and consistency.
Tasting notes: Chocolate · Riped Red Berries · Caramel
