30/09/2026
Last two days of this special, itโs been flying out ! ๐ฅ
Croque Madame, but not quite the traditional way. ๐ณ๐ฅช
Crispy sourdough, layers of cave aged cheddar and Lancashire tasty, Dijon, sun-dried tomato butter, a perfectly fried egg, and a few pickles on the side โ our take on the French classic, with a little twist. Add smoked ham for Croque Monsieur !
Not strictly traditional. Just seriously delicious.
BrunchTime Sourdough Eggs FrenchInspired