24/05/2026
There’s a gorgeous, sunny week on the horizon full of long lunches, little offers for our local diners offers and perhaps most excitingly, the smell of fresh pastries drifting out onto the street.
If you’re part of our Diners Club, keep an eye on your inbox this week. We’ve got something special coming your way to celebrate the start of summer at Chef’s Table, where the vibe is set to special occasions - be they spontaneous or thoughtfully planned, with seasonal tasting menus, slower evenings and lunch offers to make the afternoon feel just as special as the evening.
And speaking of slower afternoons, from next week onwards the lounge will be open during lunch hours on Fridays, Saturdays and Sundays for lighter bites, cheeky cocktails and those “we’ll just stay for one” sort of afternoons, as we continue working towards all day dining. New seasonal dishes hitting the menu this week, so keep your eyes on the socials!
And then there’s the big one, officially opens its doors this Friday from 10am. Expect pastries, breads, artisan coffee and breakfast from early morning onwards, whether you’re grabbing something to go or settling in kickstart to the day. We’ve poured a lot into this one (literally and metaphorically) and we can’t wait to finally see it open.
Lots happening this week, and we’re working hard to get everything just right…. We’d love to see you all this week, whether you fancy coming in for a yap over a coffee or cocktail, or just giving us a wave of encouragement from the window 👋 Exciting times on the horizon!
