Twenty Eight

Twenty Eight Tapas-style dishes fresh from the field from
Head Chef, Jay Tanner. Sister to .
(1)

Seasonal yield from
Open Thur-Sat & Sunday Brunch. Condé Nast Traveller’s ‘Readers Favourite’ at
the ‘UK’s Top New Restaurant Awards 2024’

Come for drinks, stay for dinner. Our lounge is a place to settle in for the evening - where one glass quietly turns int...
15/05/2026

Come for drinks, stay for dinner. Our lounge is a place to settle in for the evening - where one glass quietly turns into another, plates arrive for the table, and the night unfolds at its own pace.

Whether you’re joining us for a glass of something sparkling or settling in for a longer stay, you’ll always find a warm welcome in our lounge.

An exclusive menu, designed for relaxed dining, good conversation, and lingering a little longer than planned.

Happy hour and all-day dining coming soon.

We’re at 6pm this Wednesday with a brand new cocktail menu to complement the season. Whether you’re popping in for drink...
11/05/2026

We’re at 6pm this Wednesday with a brand new cocktail menu to complement the season.

Whether you’re popping in for drinks or staying for dinner, you’ll find a warm welcome in our lounge.

Drink or dine, reservations and walk-ins welcome.

A busy weekend ahead as we round off the first week of racing in the city. While things may be lively outside, inside it...
08/05/2026

A busy weekend ahead as we round off the first week of racing in the city. While things may be lively outside, inside it’s all chilled champagne, low lighting, and a slower pace for the evening.

If you’re looking for somewhere to settle in for the night, we’re keeping a few tables for those joining last-minute. Ask behind the bat and you may even catch an early look at our new cocktail menu before it launches next week

Back from 6pm this evening, and already preparing for a lively night across both the lounge and restaurant. A handful of...
06/05/2026

Back from 6pm this evening, and already preparing for a lively night across both the lounge and restaurant. A handful of tables remain for those tempted to join us.

If a quieter moment appeals, tomorrow evening offers a little respite. We’d be delighted to save you a seat.

The  May Festival returns this week, and with it, the first proper taste of racing season in Chester.When the last race ...
04/05/2026

The May Festival returns this week, and with it, the first proper taste of racing season in Chester.

When the last race is run, the lounge is open for those looking for a civil end to their afternoon. Champagne on ice, good drinks, and a calm spot to land after a day at the track.

Reservations recommended, though we’ll always do our best to accommodate.

01/05/2026

A few snaps (more to come!) from last week’s Champagne tasting with &

A beautifully considered line-up, with each cuvée expressing a distinct character and style. EPC approach Champagne with a remarkable level of transparency, with every bottle fully traceable to the growers and individual parcels behind it, lending each glass a real sense of place and identity to each bottle.

If you would like to join us for our next producer evening, we invite you to sign up to the mailing list to be the first to hear what’s coming next!

Thanks to & for a brilliant evening and bringing our guests a little closer to our producers!

📸 :

25/04/2026

Tucked inside Chef’s Table on Pepper Street, our newly refurbished lounge offers a different way to spend an evening in Chester. Softly lit, intimate, unhurried.

Begin with oysters and caviar, or graze on curated snacks designed to pair perfectly with a glass of champagne. From there, the menu unfolds into small plates, classic salads, seasonal ‘on toast’ selections, and our lounge signatures - lobster tail thermidor and a iberico bacon wagyu burger with pommes frites.

A refined list of classic wines and cocktails runs alongside, shaping a space made for lingering - a pause from the bustle of the day, whether for conversation, celebration, or something in between.

Open from 6pm, Wednesday to Saturday, with extended hours arriving mid-May.

📍7–15 Pepper Street, inside .�Book via link in bio (restaurant28.com) or contact Chef’s Table.

We’re back tomorrow at 6pm - whether you’re joining us for oysters and caviar, a light bite “on toast” or a simple glass...
21/04/2026

We’re back tomorrow at 6pm - whether you’re joining us for oysters and caviar, a light bite “on toast” or a simple glass of something sparkling, we’re ready to welcome you back.

Open from 6pm Wednesday-Saturday.
Reservations recommended, but walk-ins welcome.
Book online via restaurant28.com or get in touch with Chef’s Table and we will save you a seat.

What a week it’s been. Thank you to everyone who joined us to celebrate the opening of the lounge. It’s been a pleasure ...
20/04/2026

What a week it’s been. Thank you to everyone who joined us to celebrate the opening of the lounge. It’s been a pleasure to see the room already filled with lively conversation, flowing champagne, and such generous feedback from so many of you.

Join us for a glass before dinner at Chef’s Table, or linger in the lounge and let the evening unfold…

Whether you’re drinking or dining, we are ready to welcome you.

chester

A space, reimagined.The lounge truly comes into its own in the evening. Soft light, flowing Champagne, and an intimate, ...
18/04/2026

A space, reimagined.

The lounge truly comes into its own in the evening. Soft light, flowing Champagne, and an intimate, cosy room that invites you to settle in and stay awhile.

Dinner service begins at 6pm tonight, and we have one table left if you’d like to join us.

📍7-15 Pepper St inside
Link in bio for reservations

Address

7 Pepper Street Row
Chester
CH11EA

Opening Hours

Monday 12pm - 2:30pm
6pm - 9pm
Tuesday 12pm - 2:30pm
6pm - 9pm
Friday 12pm - 2:30pm
6pm - 9:30pm
Saturday 12pm - 2:30pm
6pm - 9:30pm
Sunday 12:30pm - 3:30pm

Telephone

+441244848528

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