The Royal Oak

The Royal Oak Welcome to The Royal Oak pub. We serve traditional hearty pub food using local and seasonal produce, a fabulous selection of drinks and entertainment.

Your land lady Louise and her family are very excited to welcome you all in.

📢 Kitchen Notice – Wednesday 29th JulyJust a little heads up that our kitchen will be closed on Wednesday 29th July. Sor...
28/07/2026

📢 Kitchen Notice – Wednesday 29th July

Just a little heads up that our kitchen will be closed on Wednesday 29th July. Sorry for any inconvenience caused.

🍻 The pub will still be open as normal for drinks, so please do pop in and see us – it’s just the kitchen that’s closed for the day!

For the past couple of days I’ve been swapping The Royal Oak kitchen for the Scouts kitchen, volunteering to help feed some very hungry peeps on summer camp 🏕️

It’s been wonderful to be back with my old Scout group from the south. It really does feel like coming home, and it’s been lovely catching up with familiar faces while doing what I love.

We’ll be back serving food as normal from 12pm on Thursday, and I can’t wait to be back cooking for you all.

Thank you for your understanding and continued support. ❤️

See you for a drink on Wednesday, and back in the kitchen on Thursday!

Louise & Team Oak

IS IT ENOUGH? I’m no politician, and I don’t pretend to have all the answers.We are small independent businesses and wan...
23/07/2026

IS IT ENOUGH?

I’m no politician, and I don’t pretend to have all the answers.

We are small independent businesses and want it to be fair and make a difference!! We need help now!

What I do know is that every way I turn at the moment, there’s another bill to pay, another cost increase, another piece of paperwork, or another challenge to overcome. Running an independent pub today has never been harder.

Today’s announcement from the Prime Minister about reducing business rates for pubs is welcome. Any recognition of the challenges facing hospitality is appreciated, and every pound helps.

However, business rates relief isn’t a completely new idea. Pubs have received business rates support in recent years, and while continuing that support is positive, the reality is that many of the pressures facing independent pubs today have grown much faster than the savings.

What small businesses need now is confidence, stability and support—not handouts.

The reality for independent businesses like ours is that rising wages, National Insurance, food prices, utilities, insurance and maintenance costs continue to climb. Some days it feels like you’re working harder just to stand still.

People often see a busy pub, smiling staff and plates of homemade food leaving the kitchen. What they don’t always see are the early mornings, the late nights, the constant and worrying balancing act, the middle mans cuts, most importantly the responsibility of making sure everyone gets paid at the end of the week, what’s left in pot in all honestly nothing!!

The Royal Oak isn’t just a business to me.
It’s my home, my passion, I am incredibly grateful and proud of all I have achieved.

It’s where local people work, where young people get their first opportunity, where confidence grows, friendships are made, birthdays are celebrated, charities are supported and our community comes together. somewhere to be proud of!

When independent pubs are doing well, we invest back into our villages. We employ local people, buy from local suppliers, improve our buildings, create events, train our teams and help keep our communities thriving. We don’t answer to shareholders—we answer to our customers, our staff and our neighbours.

We’re proud to do that.

I truly believe hospitality is one of the greatest industries for giving people a chance. It teaches teamwork, resilience, confidence and people skills that last a lifetime. Many careers begin with a first shift in a pub.

Give independent businesses the confidence to invest and we’ll do what we’ve always done—we’ll create jobs, train young people, improve our businesses, support local suppliers and strengthen our communities. Investment in hospitality is investment in people.

I’m naturally a positive person, and I have to be. Giving up has never really been an option. Every challenge pushes me to think differently, work harder and keep finding new ways to make The Royal Oak somewhere special.
But time is running out and how long can we go on like this!!

I’m incredibly proud of what we’ve built together. Not because we’re the biggest, but because we’ve created somewhere people feel they belong.

My hope is simple: that independent pubs are given a fair opportunity to keep doing what they do best—bringing people together, creating jobs, supporting local communities and making memories.

We’re not asking for special treatment.

We’re not asking for handouts.

We’re asking for the confidence and support to invest, employ, grow and continue serving the communities that rely on us.

Thank you to every single person who walks through our doors, recommends us, supports local businesses and believes in what independent pubs bring to our communities. You make every long day worthwhile.

Here’s to keeping our village pubs alive for generations to come much love Louise and the amazing Team OAK xx ❤️
fansThe Royal Oak

23/07/2026

The average pub in England will save approximately £21 per week on business rates following Andy Burnham’s 20% reduction.

Thanks Andy.

Why does it already feel like Andy Burnham is side stepping the real issue facing hospitality with a business rates distraction? Probably because a 10% VAT cut will cost in the region of £10-£12.5 billion, and reward big players like McDonalds by around £400m, in one fell swoop.

The reality is that UK Hospitality has seen more than 16,000 closures since 2020, a contraction of £1.28 billion per year - and that’s without counting the broader tax multiplier of PAYE, National Insurance and supply chain VAT - those businesses who used to support the open venues.

Approximately 16% of ‘all’ remaining UK venues report that they are no longer financially viable. Another 11,000 venues are projected to be no longer in operation over the next 5 years.

That means the government will have permanently lost 25% of its entire pre-pandemic hospitality footprint. That’s an estimated £2.16 billion per year.

By way of comparison, Tesco, Sainsbury’s and Aldi, who slash alcohol prices and negatively impact drinking in isolation, announced combined operating profits of over £4.5 billion last fiscal year, and only pay 3-6% VAT. Where’s the problem here?

How can Andy Burnham afford not to reduce VAT for hospitality to 10% and claw back the money by hitting the retailers selling discount alcohol?

The Pheasant Inn

Tom Kerridge

Jimmy Moorhouse - Journalist

Come on England 🏴󠁧󠁢󠁥󠁮󠁧󠁿⚽️ 🏆🍻We are showing the match this Wednesday. Baskets and chip butties available at half time 🍟 C...
14/07/2026

Come on England 🏴󠁧󠁢󠁥󠁮󠁧󠁿⚽️ 🏆🍻
We are showing the match this Wednesday.
Baskets and chip butties available at half time 🍟
Come down and join in on our spot the ball ⚽️
Let’s go!! England 🏴󠁧󠁢󠁥󠁮󠁧󠁿 fansThe Royal Oak

We have lot’s of delicious specials ready for a busy weekend ahead 😆 including our new edition of ice cream for our furr...
10/07/2026

We have lot’s of delicious specials ready for a busy weekend ahead 😆 including our new edition of ice cream for our furry friends 🐶 to keep everyone happy in this beautiful sunshine ☀️ pop down to enjoy a refreshing drink and homemade meal in our beer garden 🌼

Come on England 🏴󠁧󠁢󠁥󠁮󠁧󠁿⚽️ We will be open from 4.30 today ready for kick off at 5pm Come down and join in on our spot th...
01/07/2026

Come on England 🏴󠁧󠁢󠁥󠁮󠁧󠁿⚽️
We will be open from 4.30 today ready for kick off at 5pm
Come down and join in on our spot the ball ⚽️
Let’s go!! England 🏴󠁧󠁢󠁥󠁮󠁧󠁿

We are showing the England match tonight, come on England 🏴󠁧󠁢󠁥󠁮󠁧󠁿 ⚽️ 🍻
17/06/2026

We are showing the England match tonight, come on England 🏴󠁧󠁢󠁥󠁮󠁧󠁿 ⚽️ 🍻

11/06/2026

Address

47 Scotby Village, Scotby
Carlisle
CA48BP

Opening Hours

Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 12pm - 11pm
Saturday 12pm - 11pm
Sunday 12pm - 9pm

Telephone

+441228498117

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