Ember at No5

02/10/2026

Come and try our new dishes on our lunch and à la carte menu this weekend

Open at 12

30/09/2026

This lobster cocktail is part of our classics menu tonight and tomorrow. It’ll be changing next week so get stuck into it whilst you can.

These 4 courses for £34pp

À la carte also on tonight

28/09/2026

Our house rosemary focaccia served with white bean & confit garlic dip

27/09/2026

Good morning all, this is one of our best Sunday menus since opening with some really great dishes ready to go today

We’ve got some tables free so jump on our website to book your table

25/09/2026

We were so busy yesterday we didn’t get chance to wish happy birthday to head chef and owner David Killick

The local awaits Robin Hood Pontcanna 🍻

23/09/2026

Chicken Parmesan. It never doesn’t deliver. Not something you’d always order but get stuck into this and you’ll be happy you did.

On the classics menu this evening. £34pp for 4 courses.

Our à la carte menu will also be on tonight

21/09/2026

20/09/2026

Something a little different on a Sunday but it’s very good! Pork, fennel & chilli lasagne with garlic soldiers to scoop and dip.

The house venison sausage with smoked mash is a banger as well today

We’ve got our dry aged beef and a whole baked plaice on as well