Lilian's Kitchen

Lilian's Kitchen Award Winning Cookery School & Private Dining Growing up in Singapore Lilian was inspired by the bold, fragrant and exotic international food culture.

Her resume includes some of the top international five star hotels in Asia. While her true passion is in the kitchen, Lilian gained invaluable experience in sales and catering while working at the renowned Raffles Hotel Singapore; one of Asia’s most celebrated hotels. Lilian is known for:
- Demystifying Asian cookery and culture
- Creating authentic ambiance
- Original, fresh and exciting recipes

- Personalised flexible service with attention to detail
- Creating a memorable dinning experience for you - whether a ladies luncheon, a cosy gathering of friends or a formal dinner party
- Workshops and demonstrations for all ages

What do you add to your fruit salad liven it up ?I sometimes add juice for some sweetness and fluid, a squeeze of lime o...
06/08/2026

What do you add to your fruit salad liven it up ?

I sometimes add juice for some sweetness and fluid, a squeeze of lime or lemon to zest it up. Sometimes a splash of lemonade - love the fizz on the tongue.

Taking chicken feet to the next level!
01/08/2026

Taking chicken feet to the next level!

When your guests show you this much appreciation… It truly warmed my heart. As a chef, there’s no greater joy than seein...
27/07/2026

When your guests show you this much appreciation…

It truly warmed my heart. As a chef, there’s no greater joy than seeing your guests enjoy your food.

These are precious moments that make what I do so special, memories I will treasure forever.
https://www.lilianskitchen.co.uk/private-chef

You’ll find these on almost every Vietnamese table… fish sauce, Sriracha and pickled chillies with garlic. We season our...
09/07/2026

You’ll find these on almost every Vietnamese table… fish sauce, Sriracha and pickled chillies with garlic.

We season our meal to our own taste, balancing spice, savoury and acidity.

Asian Summer Flavours 🔥Join me for a relaxed summer evening in my kitchen. There’s something special about cooking toget...
08/07/2026

Asian Summer Flavours 🔥
Join me for a relaxed summer evening in my kitchen. There’s something special about cooking together, sharing little tips and techniques, then sitting down around the table to enjoy the delicious feast we’ve created.

Come with a friend and take home a personalised copy of my cookbook each.
www.lilianskitchen.co.uk

I’m thrilled to be part of this year’s Stowmarket Food & Drink Festival! I’ve been invited by Taller Books to feature my...
04/07/2026

I’m thrilled to be part of this year’s Stowmarket Food & Drink Festival!

I’ve been invited by Taller Books to feature my cookbook and celebrate the flavours of Asia.

If you’re planning a visit and have questions on Asian cooking, pop by and have a chat! I’ll be sharing tips, answering questions, and doing some book signing. You’ll find me at Pitch 82.

I’m also looking forward to wandering the festival myself — trying some of the food stalls, enjoying the live music, and having a drink (or two) with my husband. The Food Museum is also running its Festival of Beer & Brewing, and I’ve heard great things about it.
Stowmarket

Chicken & Wood Ear Mushroom Salad. The wood ear mushroom is so lovely and crunchy! I love that it’s high in fibre (so it...
29/06/2026

Chicken & Wood Ear Mushroom Salad.

The wood ear mushroom is so lovely and crunchy! I love that it’s high in fibre (so its good for my gut), and packed with antioxidants. In Traditional Chinese Medicine, it’s believed to help nourish the blood, support healthy cholesterol levels, and have anti-inflammatory properties!

It has a very mild flavour on its own, which means I can layer on any flavours I like. For this salad, I dressed it with soy sauce, black vinegar, Sichuan crispy chilli, and sesame oil.

If I’m stir-frying these exact ingredients, I’ll use soy sauce, oyster sauce, and Shaoxing wine, then finish with a drizzle of toasted sesame oil right at the end to preserve its delicate, nutty aroma.

It’s delicious, give it a go!

27/06/2026

Have you seen Shadow?

She hasn’t made it home yet, and we’re hoping someone has spotted her.

Shadow may be somewhere between Wells Street and Guildhall Street, Bury St Edmunds, as she disappeared after a recent house move.

Please keep an eye out in your gardens, sheds, garages, and under hedges—cats can hide in the smallest places when they’re frightened.

If you think you’ve seen her, even briefly, please send me a message.

🙏 Please share this post with friends and neighbours in the area.

Address

Benyon Gardens, Culford
Bury St. Edmunds

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm
Saturday 9am - 5pm

Telephone

+447813702759

Website

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