Pizzarova

17/06/2026

16/06/2026

June speical let’s goooo 🌶️

Slow roasted pulled pork with MUTI Smokey chipotle hot sauce. Red onion, Glastonbury fior di latte and coriander (for those who don’t have the gene).

Avalible for pizza takeaway, delivery or come on say hi and show us your keepy uppy skills.

11/06/2026

Anyone else got the fever yet… ⚽️

In case we’re the last ones to tell you, World Cup kicks off today, and the team are already fighting over the rota.

keep your eyes pealed for footy deals, events and more shinanigans

01/06/2026

June special is here ☀️

Yeah last week was hot, but this is hotter. We’ve got a smokey pork and chipotle special hitting the pizzeria.

Think Tacos de Carnitas but Pizzarova-ified, simple flavours that just work. Is it Mexican or are we too excited for the World Cup?

We’ve got slow cooked pulled pork shoulder, marinaded in our secret rova blend.

deep trouble hot sauce, sweet and smokey with mango and chipotle, made right here in St Werburgh’s.

Pre-cook sweet, red onion, finished with fresh coriander.

Don’t think we’ve forgotten about the veggies this month! Swap pork for our hand pulled oyster mushrooms for that same meaty texture.

You already know our June speical is available at all our sites from today until June 30th, pop in or order pizza takeaway via uber eats.

29/05/2026

Smaller balls, but just as mighty 🥯

Tom joined Wes for some bagel cobbing down at the

The Bagel co team make their New York style bagels fresh everyday. Weighing and hand rolling into the perfect shape, we had to come in and give it ago.

This is the last weekend of the BEC special, so come in and give it the send off it deserves. Avalible in all our Bristol sites, on click + collect and via uber eats pizza takeaway.

27/05/2026

Bank holiday Monday? Completed it mate…

We had the best time hanging out with , convoying around Bristol in 33 degree heat ☀️

Didn’t find us in time? Don’t worry, we’ll be roving around all summer long.

Where do you think we should pop up next ?

15/05/2026

What’s been happening down at Rova HQ?

1. Our limited edition Rova attax for
2. Packed a shiny ✨
3. Something cheeky from our Brixton archives
4. Cheers to our partnership with
5. New signing down
6. Someone’s uber order weaving though the crowds

07/05/2026

One Miki, one mic… and one May speech

We let her loose on the streets of Bristol to see what you guys really thought of our eggy collab with 🥯

Streaky Pancetta, Free Range Egg, American Cheese, Rich Tomato Ketchup, Crispy Onions & American Mustard.

What do you think?? Does egg belong on pizza?

01/05/2026

Guess who’s back…

For our May special we’ve joined forces with the crew down at Real Rova heads will remember the BEC from last year, and well... we’ve bought it back 🥯

A Bristol spin on New York bagel culture, we’ve once again made a bacon, egg and cheese pizza.

Kicking things off with a base of Free Range Egg (trust us), American cheese and Glastonbury Fior Di Latte mozerella. Topped with Smokey, streaky pancetta and finished with our in-house made rich tomato ketchup, crispy onions and of course, american mustard 🍳

Our May special is available at all our sites from today until the 31st. Grab a slice when dining in, click + collecting or on Uber Eats.

29/04/2026

Only 1 more day left of the double choz XL and what a month it’s been. I think we can all agree Brin’s April special has been a hit, we’re really going to miss this one 🍕

Our collab with Brin has been the best, nothing like a good pizza to bring people together and celebrate Bristol’s incredible food scene.

Shot by the wicked we had the best time chatting all things Elevate, Brin’s debute cook book!

Drop us a comment if you think this collab should stay on the menu 👇