La Bottega Belfast

La Bottega Belfast La Bottega is a authentic Italian, cafe and mini-market located on the lovely Lisburn Road, Belfast.
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La Bottega was created with one thing in mind: to bring an authentic, traditional Italian experience to Belfast. From th...
12/08/2026

La Bottega was created with one thing in mind: to bring an authentic, traditional Italian experience to Belfast.

From the colours and the music, to the plants, the wines and, of course, the menus: every little detail has been chosen to make you feel like you’re enjoying a little piece of Italy, right here in Belfast.

If you haven’t experienced La Bottega yet, come visit us.

Tuesday to Sunday, 11:30am–9pm.

A presto!

09/08/2026

Sundays are for pizza at La Bottega.

It’s the only day of the week we fire up our stone-baked oven to serve pizza the traditional Italian way, cut with scissors, crisp, light and full of flavour.

Some of our specials are:

Zucca - Butternut Squash Purée, PDO Taleggio Fondue, Crispy Pancetta, Sage Dust

Bosco - San Marzano DOP Tomato Sauce, Fior di Latte Mozzarella, Wild Mushrooms, Speck Alto Adige, PDO Sliced Asiago, Truffle Oil

Zola - Fior di Latte Mozzarella, PDO Gorgonzola Sauce, Toasted Walnut Crumb, Pears

If you haven’t tried our Sunday pizzas yet, we’d love to welcome you in. Come experience La Bottega.

Link in bio to book.

Join us this weekend and try our Triglia Alla Livornese e ZucchiniGrilled Red Mullet served over a delicate Yellow Datte...
07/08/2026

Join us this weekend and try our Triglia Alla Livornese e Zucchini

Grilled Red Mullet served over a delicate Yellow Datterino sauce, accompanied by sautéed courgettes and crisp garlic croutons. A simple and refined Mediterranean classic, perfect for long summer days.

Link to book in bio.

Tagliata di Anguria: A spectacular grilled watermelon steak finished with pickled watermelon rind and a Modena balsamic ...
04/08/2026

Tagliata di Anguria: A spectacular grilled watermelon steak finished with pickled watermelon rind and a Modena balsamic sauce. The perfect vegan dish.

Come enjoy lunch with us this week.
Link in bio to book

What are you having for lunch today? We invite you to try ourFagottini di Capesante. Scallop-filled pasta paired with a ...
31/07/2026

What are you having for lunch today? We invite you to try ourFagottini di Capesante.

Scallop-filled pasta paired with a luxurious Prosecco sauce, crispy guanciale and a touch of lavender oil.

Perfectly paired with a glass of crisp white wine. Book your table for lunch today from our link in bio.

Have you tried our summer wine selection yet?Every season, we carefully curate a list of fine Italian wines to complemen...
29/07/2026

Have you tried our summer wine selection yet?

Every season, we carefully curate a list of fine Italian wines to complement our menus, each one handpicked to enhance the flavours of every dish.

Come and enjoy a glass from our award-winning wine list and discover the taste of summer at La Bottega.

Book your table via the link in our bio.

26/07/2026

Sundays are special at La Bottega.

It’s the only day of the week we fire up our stone-baked oven to serve pizza the traditional Italian way, cut with scissors, crisp, light and full of flavour.

If you haven’t tried our Sunday pizzas yet, we’d love to welcome you in. Come experience La Bottega.

Link in bio to book.

Our Prosciutto e Melone pairs silky Prosciutto di Parma DOP with refreshing cantaloupe melon, finished with basil oil an...
24/07/2026

Our Prosciutto e Melone pairs silky Prosciutto di Parma DOP with refreshing cantaloupe melon, finished with basil oil and aged balsamic glaze.

A light starter made for sunny afternoons, good conversation and a glass of wine.

The weekend starts today, link in bio to book your table!

We are back tomorrow!TAGLIOLINI TONNO, PISTACCHI E LIMONEA - Delicate tagliolini paired with fresh tuna tartare, rich pi...
20/07/2026

We are back tomorrow!

TAGLIOLINI TONNO, PISTACCHI E LIMONEA -
Delicate tagliolini paired with fresh tuna tartare, rich pistachio pesto and a subtle dust of burnt Amalfi lemon powder IGP.

Join us and enjoy the taste of an Italian summer.

Link in bio to book your table.

17/07/2026

Behind the scenes of our summer photoshoot with .

While the restaurant was closed on a Monday, we brought the team together to taste and learn about every dish on our summer menu, created by our . From the ingredients to the stories behind each plate, it’s all part of the work that happens behind the scenes to bring you a truly authentic Italian experience every time you visit.

We’re now taking a short summer break, but we’ll be back next Tuesday and can’t wait to welcome you all again.

Link in bio to book your table.

A presto!

Address

Belfast
BT97GT

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 8pm
Friday 9am - 8pm
Saturday 9am - 8pm
Sunday 10am - 4pm

Website

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