White Hart Netherfield

White Hart Netherfield We are a country pub owned by farmers. Our farm supplies the beef, lamb and pork and we source othe

Multiple terrace areas, dog friendly areas, cosy wood burners in main restaurant

Sundays were made for proper Sunday roasts, of course. But our version of a proper roast isn’t just about volume, or eve...
04/10/2026

Sundays were made for proper Sunday roasts, of course. But our version of a proper roast isn’t just about volume, or even all the trimmings, it’s about quality.

It’s starting with checking in with our own Homestead Farm to see what’s available, what’s fresh and what’s at its best, and planning our Sundays around that. Add seasonal veggies wherever possible, proper crispy on-the-outside, fluffy-on-the-inside roasties, big Yorkshires and lashings of gravy, and that’s Sunday lunch as we think it should be.

Great produce, cooked well, with a great bottle on the table. That’s a proper ‘Harty’ Sunday.

October is looking delicious.After a long and very hot, glorious summer of lighter plates, wood-fired delights and plent...
02/10/2026

October is looking delicious.

After a long and very hot, glorious summer of lighter plates, wood-fired delights and plenty of time spent outside on the terrace celebrating, eating, drinking and socialising, the season is beginning to shift and with that, so is the menu.

October brings some exciting new dishes, the return of a few colder-weather favourites, the best of what’s coming into season and plenty sourced and inspired by our own Homestead Farm as always. This month brings richer flavours, alongside some cracking w**es and cosying up inside, right at the ‘Hart’!

There’s lots to share over the next few weeks, from the people behind the scenes to what we’re using, cooking and pouring.

We’ll see you inside for new dishes, great w**e and a cosier feel.

We’re nearing the end of September and, quite frankly, we’re not sure where the time is going! But we do definitely love...
28/09/2026

We’re nearing the end of September and, quite frankly, we’re not sure where the time is going! But we do definitely love this time of year.

The perfect time to plan a little intimate, cosy get together. Perhaps a corporate function with work in the run up to Christmas (dare we say it), or an informal celebration, birthday or last- minute wedding with your nearest and dearest. Our snug is tucked away, seats up to 16 and has its own bar. We’ve even hosted private w**e tastings curated by our sommelier Paul. Please do reach out to the team if you’re interested in knowing more, or request more information via email - all the info is in our bio!

26/09/2026

It’s the weekend, it’s sunny and we’ve been wanting to tell you about one of the pub’s newest and possibly best-kept secrets. Although, judging by how busy it’s been over the summer, perhaps not that secret anymore… 🍷

As you probably know, we’re pretty passionate about w**e here, it’s quite far up there on the list. We have an incredible selection, including some brilliant bottles from producers very close to home. But... there’s another way to enjoy your w**e with us. Our sister company, , supplies w**e on tap, but this isn’t any old draught situation.

After years of trials, testing and some seriously clever technology, the Off The Wall system keeps w**e beautifully fresh while offering a smarter, more sustainable way to serve and drink it.

So, what does that mean for you? You can purchase selected red and white w**es straight from the tap on a refillable basis. You can even take a bottle home, enjoy it, bring it back and refill it.

It’s a very modern way to enjoy a fabulous bottle of w**e with sess packaging, less waste and it’s kept at its best. We’ll hopefully see you soon for a w**e refill.

**erefull **e **es

Homestead Burger, Homestead Pork Chop, Homestead Ham, Homestead Sausage. But what exactly is this Homestead we keep talk...
25/09/2026

Homestead Burger, Homestead Pork Chop, Homestead Ham, Homestead Sausage. But what exactly is this Homestead we keep talking about?

It’s our lovely sister farm nestled on a hillside in the High Weald, supplying our kitchen with our pork, pasture-fed beef and lamb.

It’s a hugely important part of how we create our menus. That means, Knowing exactly where our meat comes from and, more importantly, knowing it’s been reared using sustainable and socially responsible farming practices.

From farm to plate, it really doesn’t get much more honest than that.

And speaking of plates... we’ve got our eyes firmly on the Homestead Pork Chop for lunch, who’s in? 👀

Open from 12pm onwards.

Stay a little longer and explore some of the w**e best in the UK, in our opinion ✨We’re seriously lucky to be slap bang ...
24/09/2026

Stay a little longer and explore some of the w**e best in the UK, in our opinion ✨

We’re seriously lucky to be slap bang in the land of w**e country and what’s more, we offer a number of packages for you to stay with us and visit one of the many local vineyards for tours and tastings. You can even round dinner offer with a glass of English bubbles here because it’d be rude not to.

We’re working on some new offerings for the change of the season which we’re very excited about - as we head out of summer there may be some change ups and we’ll be sure to keep you updated with all the info. But here’s a few from Oxney Organic Estate one of the faves, who been touring during the summer.

**etours **e

We’re big fans of hearty pub classics, but always with our own little twist, of course. particularly as the nights draw ...
17/09/2026

We’re big fans of hearty pub classics, but always with our own little twist, of course. particularly as the nights draw in and those warming, comforting dishes start calling your name.

Our Homestead sausages come directly from our own farm, provenance doesn’t get much closer than that. Served with the butteriest of mash and a rich shallot gravy to finish.

Proper pub food, done our way. And exactly what autumn evenings should look like!

We are closed for lunch today for a private event. We are open for dinner reservations from 6pm.
17/09/2026

We are closed for lunch today for a private event.

We are open for dinner reservations from 6pm.

Such a great night trying a truly special w**e with Squerryes since 1731 . The anticipation in the leave up to trying th...
11/09/2026

Such a great night trying a truly special w**e with Squerryes since 1731 . The anticipation in the leave up to trying the very limited edition 2014 Patience we can 100% confirm was worth all the hype and more. Such an opulent and decadent glass of wonderful fizz. So privileged to be able to host this evening with friends Thank you to everyone who came along!

**e **e

09/09/2026

Patience, one of the most decadent English Sparkling w**es ever. Here’s why.... Oh and we’re hosting an evening tomorrow dedicated to it.

**e **elovers

Address

Battle
TN339QH

Opening Hours

Monday 2pm - 8pm
Tuesday 2pm - 8pm
Wednesday 12pm - 10pm
Thursday 12pm - 10pm
Friday 12pm - 10pm
Saturday 12pm - 10pm
Sunday 12pm - 6pm

Telephone

+441424817848

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