La Creuzette

La Creuzette A magical chateau in the French countryside offering unique holiday experiences spanning art, cookin Foodies will make some gourmet discoveries out and about.
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In contrast to its more publicised counterparts the Limousin region in central France is delightfully underpopulated. In other words it's perfect for a fun, luxury, authentically immersive, French country holiday adventure with no crowds or queues. All of our programmes from art and writing to cooking and lifestyle are suitable for novice enthusiasts and more experienced participants. We’re all ab

out creating the perfect context for you to unfurl your inner artist, writer, painter or chef. In addition, you'll get to wander through medieval castles and ramparts and centuries old gardens. You'll also get to see up close the famous tapestries of Aubusson and shop for antique furniture, linens and lampshades at country markets and brocantes. You can also recreate and conjure some of your own in hands-on cooking demonstrations back at the la Creuzette summer kitchen. Our double ensuite bedrooms has gorgeous natural light and sweeping views of the estate gardens. Each bedroom in the beautifully restored manor house is exquisitely decorated with Aubusson tapestries or cartons and the beds are made up with embroidered antique French linen. Our luxury bed and breakfast option includes accommodation and a daily served French breakfast buffet. Wifi internet is available throughout the main house and property.

Une autre belle soirée avec Jazz à la Sout à La Creuzette🥂Merci à Audrey et les Faces B pour le très beau concert, c’éta...
23/07/2026

Une autre belle soirée avec Jazz à la Sout à La Creuzette🥂
Merci à Audrey et les Faces B pour le très beau concert, c’était un super moment!

Finally we can share our exciting news🤩Some moments are simply unforgettable.This past Sunday, we had the incredible hon...
16/07/2026

Finally we can share our exciting news🤩

Some moments are simply unforgettable.
This past Sunday, we had the incredible honour of preparing the Presidential Lunch for the President of South Africa during the 110th Commemoration of the Battle of Delville Wood in France. To have been specifically requested by the South African Embassy for this occasion is a privilege I will always treasure.

Delville Wood is one of the most significant sites in South African history, where, in July 1916, the 1st South African Infantry Brigade fought with extraordinary courage and sacrifice during the First World War. The commemoration serves as a powerful reminder of those who gave everything in service to their country.
To contribute to such a meaningful day through our craft was truly humbling.

My sincere thanks to the South African Embassy for their trust.

Thank you to my right hand through this experience Anja Büchner for the beautiful dessert and all the preparations and also to the rest of my team for taking on this challenge with me.

DeVerra ###

15/07/2026

𝐸𝑛 𝑝𝑙𝑒𝑖𝑛 𝑐𝑜𝑒𝑢𝑟 𝑑𝑒 𝑙𝑎 𝑣𝑖𝑙𝑙𝑒, 𝑚𝑎𝑖𝑠 𝑎̀ 𝑙’𝑜𝑚𝑏𝑟𝑒 𝑑𝑒𝑠 𝑎𝑟𝑏𝑟𝑒𝑠, 𝑢𝑛 𝑝𝑒𝑡𝑖𝑡 𝑐𝑜𝑖𝑛 𝑑𝑒 𝑣𝑒𝑟𝑑𝑢𝑟𝑒 𝑠’𝑎𝑝𝑝𝑟𝑒̂𝑡𝑒 𝑎̀ 𝑣𝑖𝑏𝑟𝑒𝑟 𝑎𝑢 𝑟𝑦𝑡ℎ𝑚𝑒 𝑑𝑢 𝑗𝑎𝑧𝑧. 𝑈𝑛𝑒 𝑠𝑜𝑖𝑟𝑒́𝑒 𝑑’𝑒́𝑡𝑒́ 𝑢𝑛𝑖𝑞𝑢𝑒 𝑎̀ 𝑛𝑒 𝑝𝑎𝑠 𝑚𝑎𝑛𝑞𝑢𝑒𝑟 𝑠𝑒 𝑝𝑟𝑒́𝑝𝑎𝑟𝑒...

Mercredi 22 juillet à 21h, rendez-vous au Parc du Château de La Creuzette pour la 4e édition de 𝐽𝑎𝑧𝑧 𝑎̀ 𝐿𝑎 𝑆𝑜𝑢𝑡 avec Audrey et Les Faces B.

🎟️ 15 € plein tarif • 11 € tarif réduit • Gratuit -12 ans
🎫 Placement libre, sans réservation
🕣 Billetterie sur place dès 20h30

Musique(s) en Marche
📞 05 55 52 21 94
✉️ [email protected]
🌐 jazzalasout.com

A wonderful week spent with our Bastille group.A heartfelt thank you to my co-host, Erns Grundling , for contributing to...
14/07/2026

A wonderful week spent with our Bastille group.

A heartfelt thank you to my co-host, Erns Grundling , for contributing to make it such a memorable experience, and to the incredibly talented Winand Grundling for filling our evenings with beautiful piano music. It added such a special touch to an unforgettable week.

Grateful for the laughter, the conversations, and the memories shared with this special group.

17/06/2026

A gentle end to a wonderful week with a special group of people. We loved every moment, every dance party in the kitchen, every conversation, all the laughs, the wonderful meals created together. At La Creuzette we really feel like family by the time the guests leaves.

Thank you to for the wonderful cooking courses, delicious food, and to everyone on the group that made it so special🥰

09/06/2026

There is always fun to be had at La Creuzette. Holiday vibes and fun times💃🕺 Day 2 and 3 of our wonderful cooking group with .

Dinner magic🤩Starter: sweet potato purée, grilled octopus marinated in rose harissa and lemon juice, black garlic aioli,...
09/06/2026

Dinner magic🤩

Starter: sweet potato purée, grilled octopus marinated in rose harissa and lemon juice, black garlic aioli, and pickled red onion

Main: cauliflower and truffle purée, slow cooked pork belly with a caramelised shallot and apple pearls, wild asparagus

Cheese dish: Brie de meaux, nut and fig whipped cheese, tête de moine flower, served with a preserved fig and lambs lettuce

Dessert: turkish delight dessert, served with a burnt honey ice cream. Deliciously and beautifully done by

03/06/2026

Summer in the French Countryside with dinner under the age-old trees of La Creuzette🥰

The perfect weather for a candlelit dinner in the garden💕
03/06/2026

The perfect weather for a candlelit dinner in the garden💕

Cellar dinner✨✨Starter: Pea and mint purée, fresh calamari seared, and a creamy hollandaise sauce (white asparagus for o...
01/06/2026

Cellar dinner✨✨

Starter: Pea and mint purée, fresh calamari seared, and a creamy hollandaise sauce (white asparagus for one fish allergy)

Main: Carrot and cumin purée, perfectly cooked confit de canard, and delicious wild asparagus

Cheese: A self-serve cheese table with regional delicacies

Dessert: Delicious decomposed black forest prepared by our wonderful winner, Cynthia Bombe. It was absolutely delicious.

Adresse

17 Avenue D'Auvergne
Saint-Martin-Château
23600

Téléphone

+33555657827

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