25/05/2026
Mallorca has always been a meeting point.
Cultures, languages, people from everywhere — all finding their place under the same Mediterranean sun. That’s not new here. That’s just how the island works.
And that’s exactly what happens on our plates.
At Mestís, we cook BAJAMED — a cuisine born from the same spirit as the island itself. Mallorcan ingredients meet Baja California, Japan, Mexico and the Mediterranean in every single dish. No borders. No rules. Just the best of each world, combined with intention.
Because food, like people, is always better when it comes from somewhere — and opens up to everywhere.
This is Mestís. This is Mallorca.
📍 Santa Catalina, Palma de Mallorca
