Ibiza Food Studio

Ibiza Food Studio Taller Sa Penya, where Cooking becomes Art. Discover the intersection of culinary excellence and artistic expression in the heart of Ibiza. Ibiza food Studio

11 years. 11.07. A number that keeps repeating itself. 🖤On Saturday, July 11th, we're gathering the family around our ta...
15/06/2026

11 years. 11.07. A number that keeps repeating itself. 🖤

On Saturday, July 11th, we're gathering the family around our table—the one we've built together, dish by dish, vintage by vintage, moment by moment.

An intimate dinner. Our most iconic dishes. Rare wines we've been saving. Then the wine room opens, the music starts, and we celebrate what this place means to all of us.

Tables are limited. This is for those who've been part of our story.

🍷 Book your table in the link in bio.

With deep gratitude,
Boris Buono

It arrived from the sea this morning. Tonight, it becomes one of the 13 moments of the menu.The island gives us everythi...
12/06/2026

It arrived from the sea this morning. Tonight, it becomes one of the 13 moments of the menu.

The island gives us everything we need. My ambition is to be worthy of that.

We don't serve a dish. We share ideas we've been building for hours.
10/06/2026

We don't serve a dish. We share ideas we've been building for hours.

09/06/2026

A dish is just a gesture you can taste.
The precision, the patience, the love in the hand.
This is our signature. It always has been. 🖤

Every bottle in here has a story. A winemaker, a terroir, an obsession. I don't choose a wine for what it is — I choose ...
05/06/2026

Every bottle in here has a story. A winemaker, a terroir, an obsession. I don't choose a wine for what it is — I choose it for what it does to the dish.

The cellar is small. It's exactly what it needs to be.

Yellow and violet. A plate that looks like a painting and tastes like a memory you didn't know you had.Glocal cooking me...
03/06/2026

Yellow and violet.

A plate that looks like a painting and tastes like a memory you didn't know you had.
Glocal cooking means the world comes to Ibiza — one bite at a time. ✨

Reserve — link in bio.

31/05/2026

Let’s celebrate June 4th and all summer together 🫶🏼

Link in bio to book your seat.

Not every bottle announces itself.This one doesn't need to.Ca 2008 — small producer, rare vintage, poured the way wine s...
27/05/2026

Not every bottle announces itself.

This one doesn't need to.

Ca 2008 — small producer, rare vintage, poured the way wine should be: without ceremony, with complete intention. 🍷

Before Ibiza goes completely crazy, Boris is throwing a party. 🖤June 4th. A summer celebration at Taller Sa Penya. Finge...
24/05/2026

Before Ibiza goes completely crazy, Boris is throwing a party. 🖤

June 4th. A summer celebration at Taller Sa Penya. Finger food, great wine, culinary surprises all night long.

The season hasn't exploded yet, and Boris wants to take this moment to celebrate with you properly.

One night. A lot of surprises. Limited spots.

Link in bio to register 👆

📍 Sa Penya · June 4th ·
Local hospitality professionals will receive a special treat on the night. 🖤 🫶🏼

Fire is not a technique. It's a conversation.The char, the smoke, the moment just before it's too far — that's where the...
22/05/2026

Fire is not a technique. It's a conversation.

The char, the smoke, the moment just before it's too far — that's where the flavour lives.
Some things can only be understood by taste. 🖤

Dirección

Carrer Alt 2, Sa Penya
Ibiza
07800

Horario de Apertura

Martes 19:00 - 23:00
Miércoles 19:00 - 23:00
Jueves 19:00 - 23:00
Viernes 19:00 - 23:00
Sábado 19:00 - 23:00

Teléfono

+34628854654

Notificaciones

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