Pickled Palm Puerta del Sol

10/06/2026

LIVE MUSIC ALERT!!

We are happy to announce that for a one off we are hosting an in house jam session. Along with Matias Mac and our very own Puerta del Sol worker and Bass player “Walter”. If you are a singer or musician and fancy jumping up to give us a tune please stop by.

Let’s see how it goes and it may happen again if we get good feedback so let us know what you think.

Wayne will be out of the kitchen and back on his drums. Caroline has promised a triangle solo and our lovely singer Kelly might just give us a rendition of wuthering heights 😆

Matias Cantallops looking forward to jamming with you.

23/05/2026

Roast day tomorrow, we have selection of meats available including Beef, Pork with crackling, Roast ham, Chicken, Lamb or Nut roast.

Buttery roasted potatoes, garlic infused carrots, dauphinois potatoes, broccoli, white cabbage, cauliflower cheese and a giant Yorkshire pudding all drizzled with home made gravy.

Message or call to book a table and as always, first come first served. 😎

19/05/2026

We’re back 😁 refreshed a enjoying the evening sunshine.

Drop us a message to make your reservations.

05/05/2026

Just a little not to say….

We will be closed Monday 11th May to 18th May.

We look forward to seeing you this week and when we return after our little break 🌞😁

02/05/2026

It’s Sunday tomorrow and you know what that means!!! It’s ROAST TIME!!!

Select your meat, Lamb, Beef, Ham, Chicken or go for a nut roast. We serve a choice of Dauphinois potato or mash.

Give us a call or send a message to reserve your table as we only have a couple of spaces left.

22/04/2026

This weeks specials :

Starter

Black pudding, sausage and pancetta scotch egg on balsamic rocket.

Mains

Sweet chilli salmon, Moroccan spiced cauliflower and olives served with roasted new potatoes.

Garlic and herb marinated sirloin steak, with crushed new potatoes, charred broccoli, fried onions and peppers finished with salsa Verde and lime.

17/04/2026

NEW to our tapas and evening starters menu.. whilst stocks last…
A traditional Spanish romesco salsa topped with extra virgin olive oil and chopped parsley served with garlic crostini. Think roasted red pepper, flamed tomatoes, lemon zest, paprika and assorted nuts blended into a humus like dip. We love a bit of the Spanish vibes 😛 would go great over a jug of sangria!!

17/04/2026

It’s Sunday soon! We still have a few tables available if anyone would like to join us for Sunday Roast? We have Lamb, Beef, Chicken and roast HAM! (New) for the non meat eaters a lovely home made nut roast is available and we cater for Gluten Free too including GF yorkies. Send us a message to book yours!

14/04/2026

A little change to shake things up. On Sunday we served roast ham instead of our normal pork option. Coupled with a delicious leek sauce and/or gravy. Up to you but we can confirm it went down well and will stay on the Sunday roast menu for the time being. Come and let us know if you agree.

09/04/2026