Strat Restaurant

Strat Restaurant Fusión mediterránea de altura

🇬🇧 Meet JoãoPositive, organised, and adaptable are the three words that best describe him.Since joining Strat as a chef,...
16/06/2026

🇬🇧 Meet João

Positive, organised, and adaptable are the three words that best describe him.

Since joining Strat as a chef, João has had a really positive impact on the team. He’s a strong team player who is always willing to help wherever needed, and his positive attitude contributes to a productive and enjoyable working environment.

He brings a friendly, easy-going, and positive energy to the team. He’s approachable, gets on well with everyone, and helps create a supportive atmosphere where people enjoy working together. He takes every situation and role as it comes, embraces new challenges, and never hesitates to muck in wherever he’s needed.

He also takes a genuine interest in our hotel allotment, regularly checking what’s growing, helping to maintain the garden, and looking for ways to make the best use of the fresh produce in our kitchen. His enthusiasm for using home-grown ingredients reflects his passion for sustainability and quality.

Thank you, João

🇪🇸 Te presentamos a João

Positivo, organizado y adaptable son las tres palabras que mejor lo describen.

Desde que se incorporó a Strat como chef, João ha tenido un impacto muy positivo en el equipo. Es un gran compañero de equipo, siempre dispuesto a echar una mano donde sea necesario, y su actitud positiva contribuye a crear un ambiente de trabajo productivo y agradable.

Aporta al equipo una energía amistosa, desenfadada y positiva. Es accesible, se lleva bien con todo el mundo y ayuda a crear un ambiente de apoyo en el que la gente disfruta trabajando junta. Afronta cada situación y cada función tal y como se le presenta, acepta nuevos retos y nunca duda en echar una mano donde sea necesario.

También muestra un interés genuino por el huerto de nuestro hotel, comprobando regularmente qué está creciendo, ayudando a mantener el jardín y buscando formas de aprovechar al máximo los productos frescos en nuestra cocina. Su entusiasmo por utilizar ingredientes de cosecha propia refleja su pasión por la sostenibilidad y la calidad.

Gracias, João

13/06/2026

🇬🇧 Some lunches deserve to be unhurried

Join us by the sea for fresh flavours, great company, and a dining experience worth lingering over.

❓Who are you going to be inviting?
👉Tag your lunch companion below

🇪🇸 Hay comidas que merecen disfrutarse sin prisas

Acompáñanos junto al mar para disfrutar de sabores frescos, buena compañía y una experiencia gastronómica que merece la pena saborear sin prisas.

❓¿A quién vas a invitar?
👉Etiqueta a tu acompañante para la comida aquí abajo

🍽️ WE ARE HIRING 🍽️We are looking for an experienced waiter or waitress to join our team.Requirements:✅ Previous restaur...
12/06/2026

🍽️ WE ARE HIRING 🍽️

We are looking for an experienced waiter or waitress to join our team.

Requirements:
✅ Previous restaurant experience is essential
✅ Valid paperwork and right to work
✅ Ability to speak both English and Spanish
✅ Friendly, reliable and professional attitude

If you are interested, please send your CV to:

📧 [email protected]

Suitable candidates will be contacted for an interview.

We look forward to hearing from you!

What's your perfect lunch by the sea?Fresh seafood, something light and seasonal, a hearty favourite, or perhaps you lea...
12/06/2026

What's your perfect lunch by the sea?

Fresh seafood, something light and seasonal, a hearty favourite, or perhaps you lean towards a dessert with a view?

Tell us your choice in the comments below

We love to hear from our guests... past, present and future!
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¿Cuál es tu almuerzo perfecto junto al mar?

¿Marisco fresco, algo ligero y de temporada, un plato contundente y favorito, o quizá te decantas por un postre con vistas?

Cuéntanos cuál es tu elección en los comentarios a continuación

¡Nos encanta saber de nuestros huéspedes... tanto de los que ya han estado como de los actuales y los futuros!

At Strat, great food is just the beginning....Check out below to see what makes us special, and keeps our guests coming ...
11/06/2026

At Strat, great food is just the beginning....
Check out below to see what makes us special, and keeps our guests coming back time and again.

Visit us this week and experience Strat for yourself
👉 www.restaurantestrat.com
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En Strat, la buena comida es solo el principio...
Echa un vistazo a continuación para descubrir qué nos hace especiales y por qué nuestros clientes vuelven una y otra vez.

Visítanos esta semana y descubre Strat por ti mismo
👉 www.restaurantestrat.com

Looking for an excuse to slow down this week?Join us for a leisurely lunch by the sea, where fresh flavours, beautiful v...
10/06/2026

Looking for an excuse to slow down this week?

Join us for a leisurely lunch by the sea, where fresh flavours, beautiful views, and good company come together.

We look forward to welcoming you.
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¿Buscas una excusa para tomarte las cosas con calma esta semana?

Acompáñanos a disfrutar de un almuerzo tranquilo junto al mar, donde se combinan sabores frescos, unas vistas preciosas y buena compañía.

Esperamos poder darte la bienvenida.

🇬🇧 Brioche Toast with Truffle Mayonnaise & Wagyu A5 KobeButtery brioche toast crowned with melt-in-the-mouth A5 Wagyu Ko...
09/06/2026

🇬🇧 Brioche Toast with Truffle Mayonnaise & Wagyu A5 Kobe

Buttery brioche toast crowned with melt-in-the-mouth A5 Wagyu Kobe, finished with delicate truffle mayonnaise for richness and aromatic depth.

It is built around balance: we prepare a beef sauce, demi-glace, and a reduced prune element to bring harmony across sweetness, acidity, umami, and richness.

🇪🇸 Tostada de brioche con mayonesa de trufa y ternera Wagyu A5 de Kobe

Una tostada de brioche mantecosa coronada con ternera Wagyu A5 de Kobe que se deshace en la boca, aderezada con una delicada mayonesa de trufa que le aporta intensidad y profundidad aromática.

La receta se basa en el equilibrio: preparamos una salsa de ternera, una demi-glace y un reducción de ciruelas pasas para lograr una armonía entre el dulzor, la acidez, el umami y la intensidad.

🇬🇧 One of our most popular dishes, so we had to keep it on the à la carte menu.Come along to Strat and discover the tast...
06/06/2026

🇬🇧 One of our most popular dishes, so we had to keep it on the à la carte menu.

Come along to Strat and discover the taste of slow cooking, and why this dish
is a favourite with so many.

Tables can be reserved by visiting our website - www.restaurantestrat.com

🇪🇸 Es uno de nuestros platos más populares, así que no podíamos dejar de incluirlo en la carta.

Ven a Strat y descubre el sabor de la cocina a fuego lento, y por qué este plato
es el favorito de tantos comensales.

Puedes reservar mesa en nuestra página web: www.restaurantestrat.com

Hi everyone, a reminder of our opening hours this season.For anyone who would like to book a table, please visit www.res...
05/06/2026

Hi everyone, a reminder of our opening hours this season.

For anyone who would like to book a table, please visit www.restaurantestrat.com

We look forward to seeing you soon.
The team at Strat Restaurant - La Cala de Finestrat
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Hola a todos, os recordamos nuestro horario de apertura para esta temporada.

Si queréis reservar mesa, visitad www.restaurantestrat.com

Esperamos veros pronto.
El equipo del restaurante Strat - La Cala de Finestrat

Fatima – ChefFatima has been with us since day one, and it’s impossible to imagine this restaurant without her. From the...
04/06/2026

Fatima – Chef

Fatima has been with us since day one, and it’s impossible to imagine this restaurant without her. From the moment we opened our doors, she has been a
constant source of dedication, creativity, and hard work.

Over the years, Fatima has become much more than a valued member of our kitchen team—she has become an integral part of who we are. Her passion for food, attention to detail, and commitment to quality help shape the experience we create for our guests every day.

One of the things we value most about Fatima is her creativity. We regularly collaborate, sharing ideas and developing new dishes together, and many of our
favorite menu items have been inspired by those conversations. Her knowledge, instincts, and willingness to innovate make her an essential part of our culinary
team.

Beyond her talent in the kitchen, Fatima brings positivity, reliability, and a strong sense of teamwork to everything she does. Her contribution to our restaurant
over the years has been immeasurable, and we are incredibly grateful to have her as part of our journey.

Thank you, Fatima, for being with us from the very beginning and for helping make this restaurant what it is today.

Dirección

Avenida Marina Baixa, 10
Finestrat
03509

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