13/10/2026
National Angus or Spanish Wagyu? 🥩🔥
Enzo, our chef and grill master, explains the differences between these two exceptional meats.
At Vôvem, every cut is carefully selected and matured in our own ageing chamber before reaching the grill. It’s this dedication to the product that has helped establish Vôvem as a leading steakhouse on the Costa del Sol.
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