Coq en Pâte

25/07/2026

Free range chicken medaillon, ramson, demi-glaze, seasonnal greens & pommes Anna 🐓

22/07/2026

Sablé Breton biscuit, white chocolate & lemon ganache, finished with a fragrant thyme-lime gel. Crisp, creamy, fresh—every element designed to create the perfect final bite. 🍋✨

08/07/2026

Today’s catch: catfish.
Like every day, our fresh fish of the day is served with a delicate Champagne sauce and trout roe. ✨

17/06/2026

10/06/2026

Our very gourmet parmentier de canard : pulled duck confit with homemade foie gras and porcini on the first floor, potatoe purée on the first floor and intense port wine reduction on the ground floor.
https://www.coqenpate.dk/reservations

08/06/2026

Crémant de Bourgogne for the afterwork apéritif, followed by a Ribeye, a Rossini style tenderloin and a generous vegetarian mushroom risotto.

Thank you Lukas for the pictures :)

28/05/2026

When we tasted this Meursault last week at Kjær&Sommerfeldt, we knew we would have to share it with you at Coq en Pâte 🥰
Meursault les Forges from Domaine Prieur-Brunet 2023

25/05/2026

Oysters + Champagne + Copenhagen sun = the holy trinity. Gillardeau Joséphines never disappoint, especially with a glass of Nicolas Feuillatte doing the heavy lifting. 🌞🦪

A very special deal coming soon ! 🎁

Find us in Østerbro at Le Coq en Pâte

Coqenpate.dk

20/05/2026

New à la carte ! 🥂

Saint-Germain Elderflower liqueur, a dash of frizzante and Crémant : fresh & floral, made for an apéritif on the terrace 👌

Kir Impérial Chambord : Crémant de Loire and Chambord liqueur offering elegant raspberry and a refined finish

Book your table in Østerbro or simply pop up to enjoy some sun on the terrace 🌿
Coqenpate.dk

26/04/2026