Wie sind die Öffnungszeiten?

Montag 12:00 - 18:00 Dienstag 12:00 - 18:00 Mittwoch 12:00 - 18:00 Donnerstag 12:00 - 18:00 Freitag 12:00 - 18:00 Samstag 12:00 - 18:00 Sonntag 12:00 - 18:00

Otto - Restaurant

Name: Otto - Restaurant
Address: Oderberger Straße 56, Berlin, NOT-APPLICABLE, DE
Telephone: +493058705176

Startseite
Deutschland
Berlin
Otto - Restaurant

Natural Food and Wine. Mo-Fr. 12-14:30- Mittagessen (takeaway)
Mo-So. 12- 18:00- Otto Open Pantry

08/05/2026

There is this moment in spring where everything outside is so green. We leaned in: green asparagus, grilled nette leaves and pumpkin seed mole.

25/04/2026

these cherry blossoms were gathered in and around Buchholz, a short walk through early spring that now finds its way onto the table

20/04/2026

Sneaking up on last weeks main course: local lamb served with spinach and ramson, glazed with burnt vegetables.

16/04/2026

A dessert against the all-too-short blossom season: hazelnut cake, malt, mirabelle.

03/04/2026

there’s a careful way to do this. and then there’s the better way. ground lamb belly, heart and liver rolled into pickled kohlrabi leafs before grilling over charcoal served with mutton crab dipping sauce. Hands only.

ground lamb belly, heart and liver, grilled, dipped, eaten with your hands.

01/04/2026

in berlin, spring arrives like a rumor—sometimes in the air, sometimes on a plate, sometimes both at once but never on time. so maybe this is how it begins—pike perch crudo, fermented tomatoes, salted gooseberries.

30/03/2026

A spring lineup that travels from Franken orchards to Ligurian cliffs— selection is all about origin, and hands-off winemaking.

Poiré
Made from the fruit of a single old pear tree in Franken and produced in tiny quantities using traditional method.

Austral
A grower Champagne from the Côte des Bar, crafted with zero dosage and a focus on single-plot expression.

Silvaner 19 trocken
A spontaneously fermented, unfiltered Silvaner from Franken that captures one vintage with minimal intervention.

Dolceacqua
A Ligurian red based on the rare Rossese grape, made by a cult natural winery with decades of family history.

25/03/2026

endive tarte tatin glazed in burnt honey, layered with cheesemiso, puff pastry and fresh endive julienne.

20/03/2026

Yesterday we hosted a small, tailored lunch at otto — a kind of gathering we’re always happy to hold.
The restaurant is available for exclusive bookings (up to 24 guests) from Sunday to Monday in the evening, and for lunch on request: [email protected]

Thanks to and — images by

06/03/2026

pork neck from smoked with bay leaves from Buchholz, served with burnt onion and romesco sauce

08/02/2026

We’re hiring a full-time dishwasher / kitchen porter to start as soon as possible. You’ll be supporting the team, keeping the kitchen clean and running smoothly, and making sure service can happen at its best. If you’re reliable, motivated, and ready to work, send us a message.

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Adresse

Oderberger Straße 56
Berlin
NOT-APPLICABLE

Öffnungszeiten

Montag	12:00 - 18:00
Dienstag	12:00 - 18:00
Mittwoch	12:00 - 18:00
Donnerstag	12:00 - 18:00
Freitag	12:00 - 18:00
Samstag	12:00 - 18:00
Sonntag	12:00 - 18:00

Telefon

+493058705176

Webseite

http://otto-pantry.net/

Benachrichtigungen

Lassen Sie sich von uns eine E-Mail senden und seien Sie der erste der Neuigkeiten und Aktionen von Otto - Restaurant erfährt. Ihre E-Mail-Adresse wird nicht für andere Zwecke verwendet und Sie können sich jederzeit abmelden.