Memento Mori

Memento Mori A unique fine dinning restaurant and a trendy chill out lounge, Taste the now. As you walk through the heart of the old walled city, you hear a familiar buzz.

Although the sun has set, the night is still young and the sound, getting louder by the minute, is inviting you in. When you open the door, you feel a sense of liveliness... This is the moment. This is now. It's thrilling, vibrating, and overwhelming. The flavor is rich, the spices are well-seasoned, and it's made with heart. This is everything, and it has always been so. You get to savor every li

ttle bite of it. Grab a spoon and take a sip. The moment has never tasted better, and the now has never looked more appetizing. Doesn’t it feel like living again?

Thank you for the memories; to a Balza summer, and all it brings.
04/05/2025

Thank you for the memories; to a Balza summer, and all it brings.

Until we meet again, when the waves cool down.Memento Mori’s season closing, Sat., May 3rd.Reservations at 22 433722 ...
01/05/2025

Until we meet again, when the waves cool down.
Memento Mori’s season closing, Sat., May 3rd.
Reservations at 22 433722


Until we meet again, when autumn turns the leaves.Memento Mori’s season closing, Sat., May 3rd.Reservations at 22 433722...
29/04/2025

Until we meet again, when autumn turns the leaves.
Memento Mori’s season closing, Sat., May 3rd.
Reservations at 22 433722


Memories have a flavor we can savor; simple ingredients, prepared with love, nourish our feelings. It’s when these flavo...
25/04/2025

Memories have a flavor we can savor; simple ingredients, prepared with love, nourish our feelings. It’s when these flavors are revisited that history transforms into heritage. Our milk pie, the “galatopitta”.

Reservations at 22 433722

Smoky aroma, creamy texture, vibrant flavors. Meatballs on coal with Rhodes pie, sheep's yoghurt, and a zingy tomato chu...
23/04/2025

Smoky aroma, creamy texture, vibrant flavors. Meatballs on coal with Rhodes pie, sheep's yoghurt, and a zingy tomato chutney with beans.

By
Reservations at 22 433722

16/04/2025

To season the freshness of the season; it's like adding love.


Your first dive of the season is the most sparkling one. Our H2O Memento Mori signature cocktail: a breath of summer's d...
11/04/2025

Your first dive of the season is the most sparkling one. Our H2O Memento Mori signature cocktail: a breath of summer's dawn.

Reservations at 22 433722


A delicate creation: Sea bass carpaccio with tangy pickled onion, tropical kiwi, sesame, and a drizzle of black vinegar....
07/04/2025

A delicate creation: Sea bass carpaccio with tangy pickled onion, tropical kiwi, sesame, and a drizzle of black vinegar.

By
Reservations at 22 433722


A finely finessed preparation: Beef tartar, sun-dried tomato essence, capers, and aromatic spices, accompanied by crisp ...
05/04/2025

A finely finessed preparation: Beef tartar, sun-dried tomato essence, capers, and aromatic spices, accompanied by crisp French fries.


Reservations at 22 433722


A lavish rendition: Grilled prawns atop classic Caesars, with artisan croutons, aged parmesan, and a savory anchovy dres...
04/04/2025

A lavish rendition: Grilled prawns atop classic Caesars, with artisan croutons, aged parmesan, and a savory anchovy dressing.

By
Reservations at 22 433722


For the love of pasta: Freshly cooked and heartily prepared.
03/04/2025

For the love of pasta: Freshly cooked and heartily prepared.


A traditional comfort: Tender chicken fillet and vegetable dolma with rice, herbs, and lemon sauce.By Reservations at 2...
30/03/2025

A traditional comfort: Tender chicken fillet and vegetable dolma with rice, herbs, and lemon sauce.

By
Reservations at 22 433722


Address

5 Korai Street
Nicosia
1016

Opening Hours

Monday 18:00 - 00:00
Tuesday 18:00 - 00:00
Wednesday 18:00 - 00:00
Thursday 18:00 - 00:00
Friday 18:00 - 01:00
Saturday 18:00 - 01:00

Telephone

+35722433722

Website

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