25/10/2026
Happy weekend beautiful people! 🙂
To reserve a table @ Silver pot or place a take away order with us, check out our menu below and call us on 22101722.
For delivery orders please check out our menu on Wolt app
-Yogurt, fruit & bakery-
• Fresh fruit salad [V] 4.75
• Yogurt with raw honey & pecans or fresh fruit 5.00
• Warm porridge oats, almond milk, cinnamon, fresh fruit & natural maple syrup [V] 7.50 (+activated almonds / organic peanut butter/ soaked chia seeds +2.30)
• Silver Pot granola, fresh fruit & almond milk 7.00
• Breakfast pot: Silver Pot Granola, yogurt, fresh fruit & natural maple syrup 8.00
• Quiche of the day 5.50 (+ side salad 7.00)
• Cinnamon roll / Muffin 3.50/4.00
• Savory scone 3.00 (+mascarpone or butter & jam +0.50)
• Sweet scone 3.00 (+mascarpone or butter & jam +0.50)
-Sandwiches & toasts-
• Rye Grilled Cheese Sandwich, fresh micros & hot sriracha sauce 10.00 (+ fried egg +2.50)
• Brie & fig confit toastie served with iceberg lettuce & pickled cucumber, fennel root & radish 10.00
• Toasted brioche, Argentinean chimichurri, pan-fried halloumi, fried egg, crispy bacon & micros 8.00
• Toasted brioche, caramelised onions, thinly sliced pork fillet, fig confit & iceberg lettuce 10.00
• “Khachapuri”: Freshly made traditional Georgian cheese flatbread served with honey & parsley 10.00 (+ bacon / fried egg +2.50)
• Veggie Brunch: Hummus, toasted country bread, roasted vegetables, greens & seeds [V] 10.00 (+pan-fried halloumi +2.50)
• BLT triple-decker sandwich with fresh basil mayo, crispy bacon, slow-roasted Roma tomatoes, pan-fried halloumi, fried egg & iceberg lettuce 9.50
-Waffles & Eggs-
• Polenta & Sweet Corn Waffle, avocado, roasted baby Roma, pan-fried haloumi & a fried egg 10.00 (+ crispy bacon +2.50)
• Brunch of the day: Caramelised onion frittata, micro-greens, toasted country bread, goat keffir 13.50 (+ smoked salmon +6.00)
• Two freshly baked American biscuits served with scrambled eggs, roasted mushrooms & greens 10.50 (+crispy bacon +2.50)
• Halloumi & fresh mint omelet, served with baby Roma, salad & toasted country bread 9.50 (+ traditional sausage +2.50)
• Gluten Free Open sandwich with two fried eggs, avocado slices & fresh coriander 9.00 (+ side salad +2.50)
• Smoked Salmon Scrambled Eggs, cream cheese, fresh dill, toasted country bread & salad 14.00
• Open Sandwich with scrambled eggs, avocado, Parmesan flakes, pine-nuts, toasted country bread & salad 12.50 (+crispy bacon +2.50)
-Pancakes-
• Pancake topped with fresh seasonal fruit, natural maple syrup & mascarpone cheese 8.00
• Pancake topped with thinly sliced Emmental cheese & roasted ham (or crispy bacon), served with maple syrup 9.00
• Blueberry Pancake, fresh blueberries, natural maple syrup and mascarpone cheese 9.50 (+ crispy bacon +2.50)
• Green Pancakes (spinach-chili-spring onion), pan-fried halloumi, lime-infused butter, greens & Roma tomatoes 12.50
• Baby Pancakes: Three baby pancakes made only with organic g.f. flour, oats, banana, egg, cinnamon & maple syrup 7.50 [dairy, sugar & gluten free] (+fresh blueberries +2.50, + goat keffir +2.50)
-French toasts-
• Regular French Toast served with pecans, cinnamon & natural maple syrup 7.50
• Silver Pot French Toast with brie, crispy bacon and natural maple syrup 9.75
• French Toast with fresh anari & seasonal fruit, pecans, cinnamon & Cypriot raw honey 10.00
• Vegan French Toast served with crunchy peanut butter, coconut flakes, fresh berries & dark chocolate sauce [V] 10.50
• Oat & Chia French Toasts, baked vanilla-honey-cinnamon apples & fresh blueberries [Gluten+Dairy free]12.00 (+cream cheese / crispy bacon / blue cheese +2.50)
-Soups & Salads-
• Carrot tahini soup, toasted mixed seeds & fresh micros (v) 10.00 (1/2 p. 5.50)
• Salad of the day: Fresh basil pesto orzo & baby Roma salad with greens, chargrilled zucchini & basil dressing 12.50
• Smoked salmon salad with mixed greens, avocado, pink grapefruit, red onion, capers & fresh dill vinaigrette 14.00
• Silver Pot granola salad with greens, cucumber, pom. molasses & basil dressing 12.50 (+pan-fried halloumi / avocado +2.50)
• Green apple & brie/blue cheese salad with crisp greens, pomegranate molasses, pistachios & fresh basil dressing 6.50/12.50
• Hummus salad with greens, seeds, sun-dried tomatoes, pan-fried halloumi/avocado & coriander dressing [V] 6.50/12.50
• Chargrilled aubergine & zucchini salad with greens, lemon tahini (or spicy feta), pine-nuts, pom. molasses & coriander dressing [V] 6.50/12.50
-Lunch-
• Thai chicken satay, jasmine rice, fresh pineapple & coriander, peanut dipping sauce & salad 14.50
• Chill con carne, jasmine rice, avocado, lime wedge & fresh coriander 16.00 (+ fried egg / sour cream + 2.50)
• Veggie lunch of the day: Asian fried rice with ginger, spring onion, sweet corn & chili, topped with a crispy fried egg, toasted coconut & garlic flakes, fresh coriander & lime 13.50
• Lentils, sour cherries & spring onions, braised in red w**e vinegar, served with jasmine rice, topped with fresh micro-greens & pecans (V) 14.00 (+ crispy bacon +2.50, +blue cheese +2.00)
- Pizzas -
• 3 cheese, roasted baby Roma, crispy bacon & fresh oregano pizza 13.50
• Halloumi, crispy bacon, fresh pineapple & chili pizza 13.50
• Sweet pepper, mushroom, feta, thyme & pine-nut pizza 13.00
• Vegan pizza with fresh tomato sauce, roasted veg, thyme, tahini, mixed seeds, micros & pickled chilis [V] 13.00
-Sides-
• Sliced avocado 5.00
• Fried eggs with bread 4.50
• Scrambled eggs with bread 5.50
• Crispy bacon / roasted ham / pan-fried halloumi 5.00
• Grade A’ smoked salmon 10.00
• Side Brie 4.00
• Side toasted bread 1.50 (Oat G.F. 4.00)
• Side cumin & chickpea hummus & toasted bread 4.50
• Natural maple syrup/mascarpone/organic peanut butter 1.50/1.50/2.30
• Side mixed green salad 3.00
Enjoy!😀
