Caleo Crudos y Parrilla

Caleo Crudos y Parrilla Contactgegevens, kaart en routebeschrijving, contactformulier, openingstijden, diensten, beoordelingen, foto's, video's en aankondigingen van Caleo Crudos y Parrilla, Restaurant, Ijzerstraat 56, Otrobanda.

Some places are meant to be celebrated around a table.Today, we’re raising a glass to Curaçao. To the island we get to c...
10/10/2026

Some places are meant to be celebrated around a table.

Today, we’re raising a glass to Curaçao. To the island we get to call home, to its energy, its people, and all the nights that somehow turn into stories worth keeping.

And for a celebration like this, we’re pouring Sumarroca Cava 2023. A refined Spanish Cava with bright freshness and delicate bubbles for a table made for celebrating.

So pour the Sumarroca, gather around the table, and make tonight one to remember.

Happy Curaçao Day, from all of us at Caleo.

Behind every crudo and every dish off the fire, there’s a team that takes pride in the details. We’re looking for kitche...
08/10/2026

Behind every crudo and every dish off the fire, there’s a team that takes pride in the details. We’re looking for kitchen staff to bring that same care to the Caleo kitchen.

Have hospitality experience and availability 4 evenings a week? We’d love to meet you.

Send your CV and motivation letter to [email protected].

Some people have a way of making you feel welcome.From the first welcome to the last pour, our team brings warmth and ca...
07/10/2026

Some people have a way of making you feel welcome.

From the first welcome to the last pour, our team brings warmth and care to every table. And we’re looking for a full-time server to join the Caleo team.

Bring your hospitality experience, your eye for detail, and your love for looking after people.

We’d love to meet you. Send your CV and motivation letter to [email protected].

Some dishes don’t need much explaining. They just need a seat at the table.Our Korean Chicken starts with brined and mar...
06/10/2026

Some dishes don’t need much explaining. They just need a seat at the table.

Our Korean Chicken starts with brined and marinated corn-fed chicken, then comes together with sweet potato and pickled vegetables.

Comforting, bold and made for sharing.

Join us Tuesday–Saturday from 6 PM.

You come for dinner.But dinner has a way of becoming something more.A table turns into a conversation.A few plates turn ...
03/10/2026

You come for dinner.

But dinner has a way of becoming something more.

A table turns into a conversation.

A few plates turn into a shared feast. And before you know it, the evening has taken on a life of its own.

No rush. No script. Just good food, good company and a table worth staying at.

Join us Tuesday–Saturday from 6 PM. Let the evening unfold at Caleo.

Not your everyday mezcal.Bozal Cempasúchil Reserva brings bright citrus, late-season florals and baking spice, followed ...
30/09/2026

Not your everyday mezcal.

Bozal Cempasúchil Reserva brings bright citrus, late-season florals and baking spice, followed by orange zest, green pepper and a subtle smoky finish.

Best enjoyed slowly, neat or alongside something from the fire.

A pour worth discovering at Caleo.

A taste of Mexico, right here in Curaçao.As part of Ruta Agave Week, Caleo is celebrating the spirit of agave with a spe...
28/09/2026

A taste of Mexico, right here in Curaçao.

As part of Ruta Agave Week, Caleo is celebrating the spirit of agave with a specially curated cocktail menu, available throughout the week.

Only available this week, discover a selection of agave forward creations, inspired by the spirit of Mexico and crafted especially for Ruta Agave.

Three ways to enjoy an oyster.At Caleo, you can keep it classic, go smoky with Bloody Mary & Mezcal, or indulge in our O...
26/09/2026

Three ways to enjoy an oyster.

At Caleo, you can keep it classic, go smoky with Bloody Mary & Mezcal, or indulge in our Oyster Au Gratin.

Same ingredient. Three completely different expressions.

This Saturday evening, which one are you ordering?

FRIDAY 9 OCTOBER — CALEOA Gastronomic Night of MezcalXCG 350 | Only 25 seatsFor one night, we're turning Caleo into a pl...
24/09/2026

FRIDAY 9 OCTOBER — CALEO

A Gastronomic Night of Mezcal
XCG 350 | Only 25 seats

For one night, we're turning Caleo into a playground for food, cocktails and some seriously good mezcal.

Together with Andrés from Maguey Spirits, we'll explore the Bozal portfolio the way we like to do things at Caleo: around the table, with great food, cocktails in between, copitas being passed around, and a few bottles you don't come across every day.

Expect four shared courses, three pairing cocktails and accompanying mezcal pours, with each round built to show a different side of agave. With dessert, we change gears for a final mezcal pairing before Andrés pulls out something special: a limited-production Bozal expression, brought to Curaçao in very small quantities especially for Ruta Agave.

Come hungry. Come curious. We'll take care of the rest.

YOUR EXPERIENCE INCLUDES
• Welcome drink
• Four shared courses
• Three pairing cocktails
• Accompanying mezcal pours
• Dessert with mezcal pairing
• Limited-production Bozal copita
• Water

XCG 350 per person | Only 25 seats

Reservation only. Your seat is confirmed upon full prepayment.

Call or WhatsApp Caleo: +599 9 696 6768

A great dinner doesn't happen by accident.It’s the kitchen knowing when a plate is ready.The w**e arriving at just the r...
23/09/2026

A great dinner doesn't happen by accident.

It’s the kitchen knowing when a plate is ready.
The w**e arriving at just the right moment.
Every detail considered before you even notice it.

Because at Caleo, we don’t leave the experience to chance.
We create it.

Reserve your table and will see you from 6PM!

Adres

Ijzerstraat 56
Otrobanda

Openingstijden

Dinsdag 18:00 - 00:00
Woensdag 18:00 - 00:00
Donderdag 18:00 - 00:00
Vrijdag 18:00 - 00:00
Zaterdag 18:00 - 00:00

Telefoon

+59996966768

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