Dai Pai Dong

Dai Pai Dong A collection of hong kong's favorite street food, dimsum, dumplings, grilled, stewed and fried meats.

Beef Gyudon Udon!  πŸ‘ŒπŸ»
05/05/2026

Beef Gyudon Udon! πŸ‘ŒπŸ»

Ouster Cake πŸ’―
10/04/2025

Ouster Cake πŸ’―

Yep, Michelin chef right there! πŸ€£πŸ˜‚πŸ€£
11/09/2023

Yep, Michelin chef right there! πŸ€£πŸ˜‚πŸ€£

31/07/2023
Merry Christmas, Everyone! πŸŽ…πŸ»β˜ƒοΈπŸŽ„
25/12/2021

Merry Christmas, Everyone! πŸŽ…πŸ»β˜ƒοΈπŸŽ„

πŸ˜…πŸ˜‚πŸ€£
29/09/2021

πŸ˜…πŸ˜‚πŸ€£

25/02/2020

Creamy salted egg shrimp!

Som Tam ThaiA popular salad sold at food stalls in Thailand, som tam is green papaya salad made from shredded unripened ...
19/03/2019

Som Tam Thai
A popular salad sold at food stalls in Thailand, som tam is green papaya salad made from shredded unripened papaya. It contains beans, lime, basil, pepper and garlic, the ingredients pounded together in a mortar, creating a light spicy meal. It can be found across Laos, Vietnam and Cambodia, but the sweetest version is found in Thailand, as it is here where ground peanuts are added to the salad. Due to its popularity, the Thai version has become international renowned and is easily accessible in cities around the world, It is claimed the best som tam comes from Bangkok street vendors merge sweet and spicy flavors perfectly!

Khao gaeng  means β€œrice covered with a topping."  It's simply curried rice and curry stir-fries common in Thai cooking. ...
21/01/2019

Khao gaeng means β€œrice covered with a topping." It's simply curried rice and curry stir-fries common in Thai cooking. Curries in Thailand uses curry pastes, peppers, coconut milk, and are named after their color, such as red, yellow, and green curry.

DakkochiSucculent chunks of chicken breast skewered with assorted vegetables and grilled on an open flame. The result is...
30/06/2018

Dakkochi

Succulent chunks of chicken breast skewered with assorted vegetables and grilled on an open flame. The result is a tender and juicy explosion of flavors that are infused with a delicate balance of aromas emanating from the chili and garlic marinade. This cheap but wholesome delight is served with a spicy hot sauce, the perfect combination and the reason why this dish is to be enjoyed over and over again. These skewered jewels foster a taste that is reminiscent of irresistible barbecue delights.

Address

Macau

Website

Alerts

Be the first to know and let us send you an email when Dai Pai Dong posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Share