Aki Sushi Zug

23/09/2026

AKI SUSHI ZUG 🇯🇵🇨🇭

WE ARE HIRING

3 POSITIONS

🍣 JAPANESE CUISINE CHEF
1 position

🔪 KITCHEN ASSISTANT
1 position

🍶 SERVICE STAFF
1 position

REQUIREMENTS

• Professional experience
• Reliable & responsible
• High standards of quality & hygiene
• English required
• German / J*panese an advantage
• Valid Swiss work permit required
Swiss / EU-EFTA passport or Swiss B/C Permit

SALARY
According to experience & qualifications

📍 Zug, Switzerland

Please send your CV with photo
Only candidates already entitled to work in Switzerland will be considered.

23/09/2026

23/09/2026

Aki Sushi Zug – Staff Wanted 🇯🇵🇨🇭

Aki Sushi, an authentic J*panese restaurant in Zug, is looking for one person for each of the following positions:

🍣 Sushi / J*panese Cuisine Chef – 1 position
🔪 Kitchen Assistant – 1 position
🍶 Service Staff – 1 position

Requirements:

Professional experience in J*panese cuisine / restaurant industry
Reliable, responsible and team-oriented
High standards of cleanliness and quality
English required; German or J*panese is an advantage
Valid Swiss work permit required
Swiss passport
EU/EFTA passport
Swiss B or C Permit

Salary: Depending on experience and qualifications.

📍 Aki Sushi Zug, Baarerstrasse 135, 6300 Zug

Please send your CV with a recent photo, work experience and the position you are applying for.

Only candidates who already have the right to work in Switzerland will be considered.

24/07/2026

🐟 Every Friday, the King of Tuna arrives.

Wild-caught Bluefin Tuna
arrives fresh every Friday.

The real taste of premium Bluefin Tuna.
Only at Aki Sushi.

05/07/2026

We have a certified wild bluefin tuna available
Bluefin Tuna #天然本まぐろ

06/05/2026

🍣 WE ARE HIRING! Join Aki Sushi Zug! 🍣

Aki Sushi Zug is looking for passionate and energetic team members to join our family!

We are dedicated to providing authentic J*panese flavors in the heart of Zug.

We have openings for the following positions:

1. 🔥 Sushi ChefExperienced in Nigiri and Maki preparation.Strong knife skills and fish handling knowledge.Commitment to quality and detail.

2. 🧑‍🍳 Kitchen AssistantAssisting with food preparation and ingredient cleaning.Ensuring kitchen hygiene and efficiency.Motivated team player (experience is a plus).

3. 🥂 Service StaffFriendly, guest-oriented personality.Strong communication skills.Ability to work in a fast-paced environment.