12/06/2026
The season begins 🐟
Join us on June 25 for the opening evening of La Table d’Été and be among the first to discover Chef Ludovic Turac’s Mediterranean-inspired summer menu at Fiskebar.
Inspired by the South and shaped by Geneva’s lakeside elegance, this new seasonal chapter celebrates vibrant flavours, craftsmanship and culinary exploration.
Chef Ludovic Turac will be present throughout the evening.
Reservations are now open, Link in Bio FISKEBAR | Cuisine Libre & Créative
•
•
•