Ferris' Burger & Oyster Bar

Ferris' Burger & Oyster Bar Fresh oysters. Legendary burgers. Since 1991. 35 years on Yates Street in downtown Victoria. Happy hour daily 2–6pm. Reservations recommended for groups of 6+.
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Fresh-shucked Baynes Sound oysters and hand-ground chuck burgers in a brick-walled room that's been a downtown Victoria institution since 1991.

Every day, 3 to 6pm, happy hour kicks off at Ferris'. Baynes Sound oysters, cold drinks, that little window between work...
09/22/2026

Every day, 3 to 6pm, happy hour kicks off at Ferris'. Baynes Sound oysters, cold drinks, that little window between work and dinner. No reservation, just show up.

Downtown Victoria, 536 Yates Street. See you at the bar.

Ferris' has been the spot for fresh oysters (and proper burgers) for over 30 years. Open every day from 11:30am to 10pm....
09/20/2026

Ferris' has been the spot for fresh oysters (and proper burgers) for over 30 years. Open every day from 11:30am to 10pm. Come find your regular seat. ❤️

Some doors just feel like home. Come on in, the burgers and oysters are waiting. 🦪
09/16/2026

Some doors just feel like home. Come on in, the burgers and oysters are waiting. 🦪

Pacific cod in Phillips b**r batter, crispy outside, soft inside.Fish and Chips comes with coleslaw, house tartar sauce,...
09/13/2026

Pacific cod in Phillips b**r batter, crispy outside, soft inside.

Fish and Chips comes with coleslaw, house tartar sauce, and hand cut fries. One piece is $21, two pieces is $26.

Some days just call for it.

Mussels and clams steamed in white w**e, butter, garlic, and fresh tomatoes.Steamed Shellfish and Fries is $29 and made ...
09/08/2026

Mussels and clams steamed in white w**e, butter, garlic, and fresh tomatoes.

Steamed Shellfish and Fries is $29 and made for the middle of the table. Dip the fries in the broth once the shellfish is gone.

Bring 2 friends and split it 3 ways.

Spinach, bacon, Pernod, and breadcrumbs on top of a fresh shucked oyster.Oysters Rockefeller, $21, baked and ready whene...
09/04/2026

Spinach, bacon, Pernod, and breadcrumbs on top of a fresh shucked oyster.

Oysters Rockefeller, $21, baked and ready whenever you are.

5 dollars. 3 to 6. Every day of the week.W**e, b**r, and the feature cocktail are all $5 from 3 to 6pm. Half a dozen oys...
09/01/2026

5 dollars. 3 to 6. Every day of the week.

W**e, b**r, and the feature cocktail are all $5 from 3 to 6pm. Half a dozen oysters are $15. A full dozen is $29.

Pick a seat at the bar today and see if it becomes your Tuesday spot.

Prawns, clams, mussels, and sockeye salmon in a Pernod lemon cream.That's the Seafood Tagliatelle, $30, finished with pa...
08/29/2026

Prawns, clams, mussels, and sockeye salmon in a Pernod lemon cream.

That's the Seafood Tagliatelle, $30, finished with parmesan and arugula. Order it Friday night and let the conversation slow down.

Table for two, 536 Yates Street.

$15 gets you lunch. One rule: order before 3pm.Monday through Friday, pick the Single Smash Burger, Fish and Chips, or C...
08/26/2026

$15 gets you lunch. One rule: order before 3pm.

Monday through Friday, pick the Single Smash Burger, Fish and Chips, or Chicken Penne Soup for $15. Add a Ferris' L***r for $5.

See you at noon?

Pacific cod in Phillips b**r batter, with hand-cut fries, coleslaw and house-made tartar sauce. One piece or two.536 Yat...
07/26/2026

Pacific cod in Phillips b**r batter, with hand-cut fries, coleslaw and house-made tartar sauce. One piece or two.

536 Yates Street.

Address

536 Yates Street
Victoria, BC
V8W1K8

Opening Hours

Monday 11:30am - 9pm
Tuesday 11:30am - 9pm
Wednesday 11:30am - 9pm
Thursday 11:30am - 9pm
Friday 11:30am - 10pm
Saturday 11:30am - 10pm
Sunday 11:30am - 9pm

Website

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