Pizzeria Prima Strada

08/18/2026

For 18 years we've been making Neapolitan pizza.

Dough made with 4 ingredients, rolled and stretched by hand, traditional and quality ingredients, cooked in a wood fired oven, a bit charred, with a few blisters. Perfetto!

Stop by for a pizza or 2 or maybe grab your wagon! We make our pepperoni, sausage and meatballs in our very own workshop gelato, tiramisu and chilli oil too!

08/17/2026

🔥 **WE’RE HIRING** 🔥

Join our team in the **Cook Street Village**

Authentic Neapolitan-style, wood-fired pizza, traditional techniques, great ingredients and a whole lot of passion.

🍕Full-time positions available, willing to work weekends!
🔥Experience in a fast-paced kitchen (or eager to learn!)

We offer:

✓Pay $18.25/hr to $20.00/hr plus gratuity
✓ Flexible scheduling
✓ Staff discounts
✓ Health benefits

Ready to bring your A-game?

Job details at https://pizzeriaprimastrada.com/job/pizza-cook-at-cook-street/!

Send your resume to [email protected]

08/17/2026

Panna cotta with peach crumble. 🤌

08/13/2026

For all the pizza, books, awards, the creativity and coloring sheets with extra special messages, the dogs, fans that wear our gear out in the world (ok, my dad!), for those stocking their freezers with our pizzas and for the Aperol Spritz ... grazie mille! Thanks for being a part of Prima Strada's 18 years!

08/07/2026

18 years of pizza - part2! Pizza, a pandemic, cocktails, house made frozen goods, the Cook Street Village Block Party and Super Heros!

08/05/2026

Eighteen years ago, we opened the doors to Prima Strada! It's almost impossible to capture 18 years of memories, friendships, challenges and celebrations in just ten photos*.

Our thanks for the incredible people who have been part of this journey: to our guests, thank you for choosing to gather around our tables; to our team—past and present—thank you for your passion, dedication and care; to our suppliers and partners, thank you for helping us stay true to our commitment to quality and authenticity.

To our Victoria community, thank you for embracing us. Your support has allowed us to share a centuries-old tradition with generations of guests, and for that we are endlessly grateful. Grazie mille.

Bravo a tutti! ❤️🍕

*we've got a few more photos to share ... keep an eye out 😉

08/04/2026

Doesn’t feel like summer until the figs arrive.

Panna, Gorgonzola, guanciale, local figs, arugula with a balsamic glaze 🤌

07/29/2026

Perfectly paired feature pizza and salad at Cook St - spicy & sweet with a side of fresh!

07/22/2026

07/17/2026

Prima Strada Meatballs - pork, beef, house bread and spices, oven roasted. Sauced in a bowl or tucked into a panino (we're looking at you ). ❤️ Handmade. Wood-fired. Always delicious.