Modus

Modus Modus is a Canadian coffee company geared towards simplicity. We source top shelf coffees and roast for origin sweetness, so you can brew straight candy.

Full seasonal selection avail. for both espresso and pour overs ✨ Find the new menu at both shops.
06/02/2026

Full seasonal selection avail. for both espresso and pour overs ✨

Find the new menu at both shops.

Continuing our coffee partner features, no stranger to the Vancouver luncheonette scene, , aka, Birds 🐦Focusing on a no...
05/25/2026

Continuing our coffee partner features, no stranger to the Vancouver luncheonette scene, , aka, Birds 🐦

Focusing on a no nonsense, everything made in house menu, they have built a cult following almost around a number of their menu items, having barely changed the much since day 1. Hearty mainstays like their miso barley bowl and of course the soft scramble breakfast sandwich on their own house ciabatta, with fresh OJ to pair 🤌

Having been a massive community hub since they opened their doors in 2015, Birds has hosted a multitude of perma pop-ups and pocket shops, collaborating with like minded cooks and makers. As of late, you will find in the evenings for your essential natural wine requirements, along with rotating chefs, and as a daytime plug, simply making nourishing beverages to give you life.

Find a spread of Modus coffees on the counter, and our dependable Coast and Dom profiles on bar. Until our next wholesale partner spotlight, read and see more on the Modus site.

🤝

05/06/2026

RSVP via bio 🎟️ Tour includes:

A brew of the newest release
How a specialty Roastery works
Logistics and green inspection/comparison
Shadowing a batch in the roaster in action
Deep dive on the phases of the bean, start to finish

Walk-ins available based on availability.

04/30/2026

tell us this isn't the best pairing of the year, happy to have .no.tori with us on select weekends throughout the summer 🔥

From 10am 🗓️
May 2nd, 3rd
June 6th, 7th, 20th, 21st
July 4th, 5th, 18th, 19th
Aug, 8th,9th, 22nd, 23rd

04/21/2026

Espresso selection in-stores have leveled up 📜

You can now find all of our our profiles on both the pour over and espresso select 🔌

04/13/2026

🔥 Hot? But how hot

📜 Cooler water can be beneficial to achieve specific extractions, but the most fool-proof approach? Water right off boil, 99% of the time will be at the perfect brewing temp of 195-205F by the time it hits your grinds.

🧱 The bonus of hot hot water? Coarser grind = minimizing fines.

04/07/2026

Prepping orders from over the weekend 📦🌐

03/24/2026

🅿️✅Good news everyone! For the dozenth time since the SkyTrain construction started, the has once again changed up the parking situation on broadway (without letting us know).

But, this is the best one yet, not only is there parking but it is free from 9am-6pm, straight @ modus broadway 🤙

03/03/2026

💆‍♂️

02/27/2026

March 2nd @ 4.30pm
491 Sperling Ave., Burnaby

The first of our end of season cuppings at our Roastery location, free and open. As well for all industry folks, incl our partners, and anyone in hospitality for that matter, coffee or not.

On the table we'll have the full spread of current, limited lots, as the profiles change a number of times per year. Featuring hard hitting Mexico and Costa Rican lots, dry natural Myanmars, funky fresh high anaerobic Peruvians, and crispy nice high acid Colombians. Also maybe a sneak peak or two for what's coming up.

If you're showing up simply comment so we can prep the right amount of samples - If you've not cupped before, no worries, it's easy 🤙

Address

112 W Broadway
Vancouver, BC
V5Y1P1

Opening Hours

Monday 8am - 4pm
Tuesday 8am - 4pm
Wednesday 8am - 4pm
Thursday 8am - 4pm
Friday 8am - 4pm
Saturday 9am - 5pm
Sunday 9am - 5pm

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