Barista in Pajamas

Barista in Pajamas I post coffee recipes, espresso tutorials and espresso machine reviews for home baristas

10/11/2026

Three small upgrades that make my Codale portable grinder even more useful ☕️

1. The cap light remembers your setting. Leave it off, and it stays off the next time you open it.

2. The grinder can power the stand. That means you can use the stand’s ion generator on the go.

3. An empty battery doesn’t stop the brew. Connect it to a power source and keep grinding.

I love seeing thoughtful updates like these. Which one would you use most?

Check it out through the link in my bio.

10/11/2026

4 easy tricks for a better Americano ☕️

Save this for your next brew and send it to your Americano friend. ☕️

10/11/2026

A Unique & Artistic Coffee Kettle☕🎨

The Cocinare × Timothy Goodman FLOW M600 Pro brings hand-drawn art to your coffee corner, with colors that reveal themselves as it heats up.

One-degree Fahrenheit temperature adjustments, a keep-warm function, and a controlled gooseneck pour. Practical, with a little personality.

Would this fit your coffee setup?

Cocinare Coffee

10/10/2026

Four easy changes for a better Americano ☕️

1. **Go a little lighter.** Try a medium or medium-light roast for less smoky bitterness.

2. **Try a lungo.** Grind slightly coarser and start with 18g of coffee in → 54g of espresso out. Add water to taste.

3. **Test it without crema.** Scoop it off and compare. Let your taste decide.

4. **Use fresh filtered water.** Skip the machine’s hot-water spout. Steam your water to drinking temperature, then add it to the espresso.

Try one change at a time so you know what makes a difference.

Save this for your next brew and send it to your Americano friend. ☕️

10/09/2026

Macchiato, piccolo or cortado!

Your next favourite coffee might come in a smaller cup. ☕️

which one’s your next order? Tell me below 👇

Save this for your next café visit, and follow for more coffee made simple.

10/07/2026

Coffee gear can be precise without being boring. ☕🎨

The Cocinare × Timothy Goodman FLOW M600 Pro brings hand-drawn art to your coffee corner, with colors that reveal themselves as it heats up.

One-degree Fahrenheit temperature adjustments, a keep-warm function, and a controlled gooseneck pour. Practical, with a little personality.

Would this fit your coffee setup?

Cocinare Coffee

10/06/2026

TRUST ME ON THIS! Apple pie belongs in your coffee. 🍎☕️

Sweet Honeycrisp apple, warm cinnamon, and a touch of maple, all in a creamy little cortado. Make the syrup ahead, and this cozy cup comes together in just two minutes.

Comment “APPLE” and I’ll send you my homemade apple pie syrup recipe so you can try it at home.

10/06/2026

Five mistakes worth fixing before buying another espresso gadget!

1. Inconsistent dose: weigh your coffee every time.
2. Crazy WDT: small, controlled circles, working from deep to shallow.
3. Relying on distributors: a flat surface can hide uneven density underneath.
4. Tamping mistakes: keep it level and fully compress the coffee. No need to strain.
5. Knocking after tamping: protect the puck you just prepared.

Better puck prep is about consistency, not more tools.

Save this for your next shot. What’s your puck prep routine? 👇

10/05/2026

For everyone who’s been saying, “One day I’ll get an espresso machine…”

The Casabrews 5418 Pro will be $153.89 on October 6-7 during Amazon’s Fall Sale, about the price of 25 coffee-shop lattes.

One of my favourite compact machines, and a little encouragement to finally start making your favourites at home.

Save this so you remember the dates. What’s the first drink you’d make? 👇

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Toronto, ON

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Monday 9am - 7pm

Telephone

+14164008303

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