08/11/2026
An unforgettable evening at Oliver Farms.
On August 1st, Executive Chef Davide Ciavattella of Don Alfonso 1890 joined sommelier Sommelier@Large for an intimate six-course supper at My Oliver Farmhouse.
Farm-to-table is a true passion for Davide. From growing ingredients at our urban farm at Casa Loma to showcasing them at Don Alfonso, it’s something he truly loves. So, being part of an intimate farm-to-table dinner with My Oliver Farmhouse was a special experience he was especially excited about.