The Celtic Hearth

06/25/2026

🦞 Lobster dinner on the plate.
A whole lobster menu behind it.

Get into lobster rolls, steak & lobster, and our lobster + crab boil — all at The Celtic Hearth.

Your lobster night just levelled up. ✨

06/24/2026

Meet The Celtic Burger. 🍔

A juicy grilled patty stacked with melted cheddar, a crispy onion ring, smoky bacon, fresh lettuce, tomato, and our bold, tangy house sauce.

✨Gluten‑free available.

06/23/2026

Brunch is on every Saturday & Sunday, 11am–4pm.

If you’re taking part in the Tely Ten this Sunday, stop in after for a cozy pub breakfast and a celebratory Spritz, Mimosa, or Caesar.

A perfect St. John’s weekend moment.

06/22/2026

Visiting St. John’s? Add this to your must‑eat list.
Crispy, golden cod tongues — a true Newfoundland classic served hot at The Celtic Hearth.
Pull up a chair, soak in the pub vibes, and taste a piece of local tradition.

06/22/2026

06/21/2026

Dads love Caesars.
Dads deserve Caesars.
So we made a full Father’s Day Caesar menu just for the occasion.
Bring him in for a sip (or three).

06/21/2026

If you suddenly need taquitos right now for reasons unknown…
We support you.
24/7 taquitos access unlocked.

06/12/2026

The Celtic Breakfast 🍳🥓

Two eggs + your choice of thick bacon, ham, Halliday’s sausage, or bologna.
Served with hash browns, baked beans, and toast.

Your perfect morning at The Celtic Hearth.

06/11/2026

Hand‑Cut Tuna Tartare, bright and fresh.
Tuna, ripe avocado, tomato, lemon + olive oil, crisp parsnip chips, warm pita.
Light, elegant, and made for summer nights downtown.

06/09/2026

✨Father’s Day Dinner is on at The Celtic Hearth, June 19–21.✨

Big flavours, comfort classics, and all the dishes Dad loves. 🥩🦞

Reservations recommended.