Primal_pasta

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Primal_pasta We are influenced by traditions throughout Italy, with inspiration from our gardens, farmers and the variety of heritage grain growing in Saskatchewan.

We are now open for takeout and dine-in service 7 days a week

Sold out of pizza for the evening! Thanks everybody — we’ll be back tomorrow.
10/29/2026

Sold out of pizza for the evening! Thanks everybody — we’ll be back tomorrow.

Bison carpaccio —bison,Bison carpaccio —bison, charcoal salt,Bison carpaccio —bison, charcoal salt, olive oil,Bison carp...
10/26/2026

Bison carpaccio
—
bison,

Bison carpaccio
—
bison, charcoal salt,

Bison carpaccio
—
bison, charcoal salt, olive oil,

Bison carpaccio
—
bison, charcoal salt, olive oil, garlic aioli,

Bison carpaccio
—
bison, charcoal salt, olive oil, garlic aioli, pickled walnut,

Bison carpaccio
—
bison, charcoal salt, olive oil, garlic aioli, pickled walnut, arugula,

Bison carpaccio
—
bison, charcoal salt, olive oil, garlic aioli, pickled walnut, arugula, parmesan,

Bison carpaccio
—
bison, charcoal salt, olive oil, garlic aioli, pickled walnut, arugula, parmesan, artichoke heart.

amaro dell’etna + tiramisu!!!
10/23/2026

amaro dell’etna + tiramisu!!!

goat cheese, mushrooms, tomatoes, greens, and truffle oil on rigatoni made in-house utilizing saskatchewan heritage grai...
10/22/2026

goat cheese, mushrooms, tomatoes, greens, and truffle oil on rigatoni made in-house utilizing saskatchewan heritage grains

a primal classic, this dish has been on the menu since we first opened our doors 11 years ago, and has remained the all-time guest favourite ever since

10/12/2026
season’s are changing! fall favourites making their return! heirloom squash lanterne — currants, capers, almonds, parmes...
09/28/2026

season’s are changing! fall favourites making their return!

heirloom squash lanterne — currants, capers, almonds, parmesan, brown butter sauce.

warm, rich, and a primal classic. come try it today

hiring front as well!
09/25/2026

hiring front as well!

full-time!
09/25/2026

full-time!

fagiolini — italian for “little beans.” soft, bean-shaped noodles made with flour, ricotta, and egg yolk. finished with ...
09/16/2026

fagiolini — italian for “little beans.”

soft, bean-shaped noodles made with flour, ricotta, and egg yolk. finished with green beans, cherry tomato, parsley, basil and stracciatella.

on feature while supplies last!

on feature! the ‘plain jane gold’made by Dan Clapson in tandem with the upcoming musical Christmas, Arizona The Musical ...
09/12/2026

on feature!

the ‘plain jane gold’
made by Dan Clapson in tandem with the upcoming musical Christmas, Arizona The Musical and their live soundtrack event at the Broadway Theatre on september 16th!

split base of tequila and rye, yellow chartreuse, red chilli turmeric syrup, lemon and lime. fresh and herbaceous with a hint of spice!

come try it today

Address

423 20th Street
Saskatoon, SK
S7M0X3

Opening Hours

Monday 5pm - 10pm
Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 5pm - 10pm
Saturday 5pm - 10pm
Sunday 5pm - 10pm

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