OddBird.

OddBird. #85 Canada's 100 Best , 2024
Reservations available at www.oddbird.ca
(519)

The best time of the year is when our tomatoes are ready. Farm tomatoes, Stracciatella, chilli crisp, basil, balsamic an...
08/29/2026

The best time of the year is when our tomatoes are ready. Farm tomatoes, Stracciatella, chilli crisp, basil, balsamic and olive oil

It’s back. Peach season has officially started for us, with the arrival of the baby golds, and the return of the peach t...
08/22/2026

It’s back. Peach season has officially started for us, with the arrival of the baby golds, and the return of the peach three ways. Bruleed Baby Gold Peach, seared halloumi, pickled baby golds, baby gold gel, basil.

CurtisClutterbuck has a bone for you. I mean a bone to pick with you. Curtis left the ribs on a pork belly, smoked the d...
08/20/2026

CurtisClutterbuck has a bone for you. I mean a bone to pick with you. Curtis left the ribs on a pork belly, smoked the damn thing then glazed it. Serrano bbq sauce, pickled Serrano, collard greens and chicharron

Lyonnaise potatoes from the garden. Caramelized onion cream, pan fried potatoes, vidalia onions and chives
08/18/2026

Lyonnaise potatoes from the garden. Caramelized onion cream, pan fried potatoes, vidalia onions and chives

Freshly picked from our garden in   - tempura beans with garlic aioli, sliced almonds, lemon pepper, and brown butter.  ...
08/14/2026

Freshly picked from our garden in - tempura beans with garlic aioli, sliced almonds, lemon pepper, and brown butter.

Forget slabs of marble, I want to be a slab of this. Chocolate and raspberries. Chocolate cremeux, raspberry gel, white ...
08/07/2026

Forget slabs of marble, I want to be a slab of this. Chocolate and raspberries. Chocolate cremeux, raspberry gel, white chocolate mousse and peanut brittle

I feel like a big old chunk of Riopelle, melting on zucchini bread. Zucchini bread, Riopelle and apricot in simple syrup...
08/05/2026

I feel like a big old chunk of Riopelle, melting on zucchini bread. Zucchini bread, Riopelle and apricot in simple syrup

Getting baked tonight. Baked NL scallop, hollandaise, house chilli crisp and scallions
08/01/2026

Getting baked tonight. Baked NL scallop, hollandaise, house chilli crisp and scallions

It’s not even Friday and I’m already craving to slurp them back. Did you know we have oyster happy hour between 4-5 ever...
07/30/2026

It’s not even Friday and I’m already craving to slurp them back. Did you know we have oyster happy hour between 4-5 every day? Market price the rest of the time

Some times I just want to take the whole cob down. Baby Mexican street corn. Cilantro, chillis, cotija, crema, ancho chi...
07/22/2026

Some times I just want to take the whole cob down. Baby Mexican street corn. Cilantro, chillis, cotija, crema, ancho chilli powder and lime

Address

52 Street Paul St
Saint Catharines, ON
L2R3M2

Opening Hours

Tuesday 4pm - 9pm
Wednesday 4pm - 9pm
Thursday 4pm - 9pm
Friday 4pm - 10pm
Saturday 4pm - 10pm

Telephone

+19053224043

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