Sunflower Cafe BC

06/02/2026

It's spring mushroom season right now and morels are one of the most prized wild foraged finds of the year.

Luckily, we were able to forage a few to top our Neufchatel filled agnolotti.

06/01/2026

Our Gooseberries are almost ready to harvest. Right now, they are still quite sour in taste

05/31/2026

see you soon 🌻

05/26/2026

Forest bathing included 🌼

05/25/2026

05/21/2026

Come visit our farm and cafe our in Maple Ridge for a peaceful escape from the noise of daily life.

04/27/2026

4 days until the opening night of season 6.
As the apple blossoms begin to bud and bloom, so does our excitement for the year ahead. We look forward to welcoming both familiar and new faces to the Cafe this year.
Reservations on and at sunflowercafe.ca

04/14/2026

Super excited to be a part of this amazing event!

The Goods from the Chefs' Table Society of BC Vancouver, BC | The Chefs’ Table Society of BC (CTS), in partnership with the Pacific Prawn Fishermen’s Association (PPFA), is thrilled to welcome back the “Wildly Popular” Spot Prawn Festival on Sunday, May 31, 2026, at Fishermen’s Wharf in Fa...

04/03/2026

The wait is almost over. We are thrilled to announce that reservations for the upcoming season are officially open!

Join us starting Friday, May 1, as we welcome you back to the farm. From the first pour to the final bite, we’re ready to share a season of unique flavors, warm hospitality, and the very best of what we’ve been growing. Pull up a chair, soak in the farm views, and let’s celebrate the start of a new season. 🌿✨

Book your reservations on
https://www.sunflowercafe.ca/reservations

03/03/2026

Imagine this being your "office" this summer. 🌻☁️

We’re hiring all positions at Sunflower Cafe for season 6. We are a hyper-seasonal, casual fine-dining restaurant located directly on our working farm in Maple Ridge. We pride ourselves on making everything from scratch, and using the best ingredients.

Work with over 200 varieties of fruits, vegetables, herbs, and flowers harvested just steps from the kitchen. If you’re a culinary and hospitality professional who loves fresh ingredients and a unique workspace, we'd love to meet you.

Send your resume to [email protected] or send us a DM to get the conversation started.