COBS Bread

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COBS Bread Freshly baked bread and treats made daily. Visit COBS Bread in London to celebrate fresh today!

Baking Fresh Daily from:

Monday-Friday 6AM-8PM
Saturday & Sunday 6AM-7PM

10/18/2026

October’s secret code! 🤫

Cobs Bread Sourdoughs are real sourdough and slow-fermented for 40 hours.
It has also been recognized on the global stage at the Puratos Sourdough Library- a showcase of the world’s best sourdough levains (also known as starters). Our levain is registered as #158 in the world’s only sourdough library and in celebration of that, we are proud to call our sourdough bread - Sourdough 158 💕

🤫 Your secret code is: “Sourdough 158” 🕶️🍞
🎉 Say “Sourdough 158” to claim 1 FREE Sourdough Demi Cob!

📅 Monday, October 19, 2026
* 🎁 Offer valid on October 19th only.

* 🥖 While supplies last.

* ⏰ Don’t wait too long— get your free sourdough demi cob!

We’re not saying COBS fixes everything...but we’re also not 𝘯𝘰𝘵 saying that 👀🍞
10/13/2026

We’re not saying COBS fixes everything...but we’re also not 𝘯𝘰𝘵 saying that 👀🍞

10/13/2026

In Episode 2 of Breaducate, we’re taking you behind the scenes to show you what goes into making our Sourdough, from our living levain to the care and craft behind every loaf.

Turns out, good bread definitely doesn’t happen by accident. 💛

Happy Thanksgiving!We are open until 5PM today!Come and grab your freshly baked loaves and treat for the week!
10/12/2026

Happy Thanksgiving!
We are open until 5PM today!

Come and grab your freshly baked loaves and treat for the week!

10/10/2026

Previously on Breaducate…we told you our Sourdough took a little trip to Belgium. 🇧🇪

But how? And most importantly, WHY? Breaducate is back in session! 🍞📚

We are ready and open for the Thanksgiving weekend! 💕We hope to see you all in the bakery!‼️Pumpkin Pies and Apple Pies ...
10/09/2026

We are ready and open for the Thanksgiving weekend! 💕
We hope to see you all in the bakery!

‼️Pumpkin Pies and Apple Pies are only here for the weekend, try them now! 🥧

Pumpkin Pies and Apple Pies are now available in the bakery! They are only here for the Thanksgiving weekend!Try samples...
10/08/2026

Pumpkin Pies and Apple Pies are now available in the bakery!
They are only here for the Thanksgiving weekend!
Try samples in store and grab a box or 2 🤤 for your weekend needs! 🥧💕

Grab them now while supplies last!

10/07/2026

Obviously we had to try the viral Sticky Toffee Toast. 🤌

Dates, peanut butter, grilled honey-butter bananas and chocolate shavings, all served on our Sourdough Vienna! Some might call this indulgent..and some might call it a mid-morning snack. 👀

Let us know if you’ll be trying this one!

Have you placed your Thanksgiving order yet? 🍂💕If not, then this is your sign! 😊We are open throughout the long weekend!...
10/07/2026

Have you placed your Thanksgiving order yet? 🍂💕
If not, then this is your sign! 😊

We are open throughout the long weekend! ☀️
You can place your orders in-store or you can give us a call at +1 (519) 641-7770.

We hope to see you soon!

10/05/2026

Think you can say Fructilactobacillus sanfranciscensis on the first try? 🍞 It’s one of the bacteria found in our Sourdough starter…now say it three times fast. 👀

10/02/2026

We love our Pumpkin Pie Scones. So naturally, we made an entire pie out of them. 🎃🥧

Your Thanksgiving dessert is sorted. Full recipe on our website!

The October Events Calendar is now out! 🍂🎃Don’t forget to place your pre-orders for Thanksgiving!We are also trialing Ap...
10/01/2026

The October Events Calendar is now out! 🍂🎃

Don’t forget to place your pre-orders for Thanksgiving!
We are also trialing Apple and Pumpkin Pie for the Thanksgiving weekend!

Enjoy the fun games, samples, and events this month!
Hope to see you soon in the bakery! 💕

09/30/2026

40 hours? Levain? Why does it all take so long? 👀

Take a seat because Breaducate is back in session. 📚🍞

09/28/2026

You’ve tasted our Sourdough. Now hear us out. 🔊🍞

09/24/2026

Juicy marinated chicken, crispy bacon, and our perfectly toasted Sourdough. Now THAT’S a sandwich. 🥪

Full recipe on our website! 💛

09/22/2026

We could talk about our Sourdough all day…so naturally, we made a whole series about it.

From its San Francisco roots to the loaves you pick up at your local bakery, we’re telling you the whole story.

Welcome to Breaducate. Class is in session. 🍞📚

Sourdough facts that sound made up but aren’t: ✨ Our Sourdough was invited to join the Puratos Sourdough Library in Belg...
09/17/2026

Sourdough facts that sound made up but aren’t:

✨ Our Sourdough was invited to join the Puratos Sourdough Library in Belgium, where sourdough levains from around the world are preserved and studied.
✨ There, it’s officially known as Sourdough 158.
✨ Every loaf of our Sourdough takes more than 40 hours to make from start to finish.

Now you’ve got some pretty good Sourdough facts to drop at dinner...👀

Address

1320 Fanshawe Park Road West
London, ON
N6G5B1

Opening Hours

Monday 6am - 8pm
Tuesday 6am - 8pm
Wednesday 6am - 8pm
Thursday 6am - 8pm
Friday 6am - 8pm
Saturday 6am - 7pm
Sunday 6am - 7pm

Telephone

+15196417770

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