06/01/2026
June cooking class schedule:
June 1 - Pizza and cannoli
June 2 - Vegetarian lasagne with eggplant, red peppers and zucchini paired with bread
June 8 - Gnocchi, rice balls (suppli) and cannoli
June 9 - Ravioli with roasted baby tomato, basil and garlic paired with rice balls (suppli) and bread
June 15 - Ravioli with white w**e cream sauce paired with rice balls (suppli) and bread
June 16 - Tortellini with brown butter sage paired with rice balls (suppli) and bread
June 22 - Gnocchi with pesto sauce paired with rice balls (suppli) and cannoli.
June 23 - Cannelloni, rice balls (suppli) and bread
June 29 - Ravioli with ricotta spinach filling and creamy tomato sauce paired with tiramisu
June 30 - Cannelloni, rice balls (suppli) and Italian flourless chocolate cake
Classes start at 5pm
$125 per person with a complimentary drink.
Booking on Di Muzio Messenger
Thank you!