06/18/2026
As summer begins, thereβs no better time to celebrate the flavours of Nova Scotia. Great ingredients deserve great company and across our province our seafood and produce come together to create pairings worth celebrating. From our farms to our shores, our food is at its best when enjoyed together. Look for Nova Scotia products at your local retailer this summer. If you canβt find what youβre looking for, ask your grocer to stock products from Nova Scotia.
Looking for recipe inspiration? Try these seasonal pairings:
Image 1: Redfish with Snow Peas
https://na3.hubs.ly/y0w8fg0
Image 2: Lobster Bruschetta
https://na3.hubs.ly/y0w8gd0
Image 3: Snow Crab Ceviche
https://na3.hubs.ly/y0w8800
Image 4: Pan Seared Halibut with Strawberry Salsa
https://na3.hubs.ly/y0w8810
Image 5: Smoked Lemon Risotto with Wild Asparagus and Bacon Wrapped Scallops
https://na3.hubs.ly/y0w8gf0
Recipe provided by Hope Blooms
Photography by Michelle Doucette East Coast Food Stories for Taste of Nova Scotia Taste of Nova Scotia
Image 6: Halibut Cheeks with Peas, Onions & Pastrami
https://na3.hubs.ly/y0w8820
Recipe provided by Oak Island Resort & Conference Centre
Photography by Jessica Emin Jessica Emin for Taste of Nova Scotia Taste of Nova Scotia
Special thanks to The Kilted Chef and Taste of Nova Scotia for sharing these beautiful recipes and images.