08/17/2026
One of my favourite parts of private cheffing is when a couple comes to me with a list of dietary restrictions and says, “Can you make this work?” Yep. We can. 🙌
For Zac & Abi’s wedding, we built the entire menu around what they actually needed — gluten-free, dairy-free accommodations, avocado allergy, shellfish concerns, halal-friendly fish options, no carrots, no dill, no balsamic dressing, vegetables kept firm, chicken prepared exactly the way they wanted it, and plenty of fresh fruit for dessert.
Nothing felt like an “alternative” meal. Nothing was an afterthought. It was just beautiful, fresh wedding food that everyone could sit down and enjoy together. ❤️
And the best part? A 5-star review afterwards. ⭐️⭐️⭐️⭐️⭐️
That is exactly why I do what I do. Dietary restrictions should never mean settling for a boring plate while everyone else gets the good stuff.
Congratulations Zac & Abi — thank you for trusting me with such an important day. 🤍
Abigail Austin Nolaas Gluten-Free Bakehouse & Café