08/22/2026
A Little Corner of Europe in the Heart of Edmonton 🇨🇦🥖
Welcome to Breadland, where traditional European baking meets fresh, locally crafted ingredients.
For over 20 years, we’ve been baking artisan sourdough using slow fermentation, time-honoured techniques, and certified organic grains. Many of our whole-grain flours are stone-milled fresh in-house every day, giving our breads their rich flavour, texture, and nutrition.
Every loaf, baguette, croissant, and pastry is made with patience, craftsmanship, and a passion for real bread.
Whether you’re stopping by for your daily loaf, a fresh pastry, or a cup of coffee, we’d love to welcome you.
📍 Visit us in Garneau, Edmonton
🌐 Explore our products, learn about our baking process, and order online at https://breadland.ca