The Butcher And The Brown Guys Catering

The Butcher And The Brown Guys Catering Fueling your celebrations with fabulous food & flawless service. Now booking 2025! Visit our site for more information and to secure your date.

09/27/2026

🍂🔥 Cooler days. Bigger gatherings. Better food.

Fall & winter are made for gathering around the table, and we’re ready to bring the feast.

From holiday parties and corporate events to intimate dinners with friends and family, let The Butcher and the Brown Guys handle the food while you enjoy the good stuff.

🥩 Seasonal flavours.
🍽️ Thoughtful menus.
🔥 Made to impress.

Now booking fall & winter events.
📩 head to our website to start planning.

Before the rush of summer fades, here’s a little look at what we’ve been cooking up. ☀️🔥We’ve been hard at work all seas...
07/21/2026

Before the rush of summer fades, here’s a little look at what we’ve been cooking up. ☀️🔥

We’ve been hard at work all season, bringing fresh flavours, quality ingredients, and unforgettable meals to backyard BBQs, family celebrations, weddings, and corporate events. It’s been an incredible summer, and we’re not slowing down just yet.

If you’ve been thinking about booking catering for your next event, now’s the time! Summer dates are filling quickly, so head to our website to secure your booking before the season is over.

Thank you to everyone who’s trusted us to be part of your celebrations—we can’t wait to cook for many more. 🍽️

-RECIPE SPOTLIGHT-we've been hard at work developing new dishes to add to our menu and some requested dishes for upcomin...
05/24/2026

-RECIPE SPOTLIGHT-
we've been hard at work developing new dishes to add to our menu and some requested dishes for upcoming events. Take a look at some of our flavourful creations🤩

Golden seared chicken breast stuffed with a creamy sundried tomato and herb filling, finished with a crisp caramelized crust and packed with rich savoury flavour. Comfort food with a refined touch. 🔥

Roasted peppers loaded with a cheesy savoury stuffing, baked until bubbling and golden brown. Warm, hearty, and impossible to stop at just one. 🫑🧀

Smoked cheddar and pear grilled cheese on toasted brioche, balancing sweet, smoky, and buttery flavours with the perfect crispy finish. 🍐✨

A few recent creations from the kitchen — which one are you choosing first? 👀

04/05/2026

Happy Easter 🐣

As the season shifts and the grills come out, we return to one of the true essentials—perfectly cooked steak over open flame.

Today, a grass-fed New Zealand ribeye. Rich marbling, exceptional flavour, and the ideal cut for achieving a deep, caramelized crust while maintaining a tender, juicy centre. 🥩

For a thinner cut, precision is key:90 seconds → quarter turn → 90 secondsFlip and repeat to develop an even sear and refined crosshatch.

No shortcuts—just quality ingredients, proper technique, and respect for the craft.

YVRCatering

Address

Delta, BC
V4C TO V4G, V4K TO V4M

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