The Retired Chef

12/08/2025

To those who asked about perogies There is still time to order in time for Christmas

12/08/2025

Thank you to everyone who supported me at the Christmas gift expo this weekend. I sold out and was asked to return next year

12/04/2025

Getting ready to see you at the Christmas Gift Expo at the Heritage Park in Chilliwack this Friday,Sat and Sunday.I will be selling fruitcakes,various varieties of shortbread cookies and stocking stuffer ideas such as a giant skor shortbread cookie and caramel popcorn twists. I am booth 324 on the second building.

10/05/2025

Come and see me at the last market of the season.I will have some tasty pumpkin treats to share.Thank you everyone for supporting me through out this market. I will be back again next year.

09/29/2025

Only 2 markets left this year.I will be making fresh pumpkin pies and pumpkin scones.

09/20/2025

Just a reminder that I won’t be at the Coliseum Market Tuesday.I will be baking cupcakes for the Cupcake Festival which is on Wednesday.The cupcakes are given out free of charge to the public on Wednesday at various venues.There will also be some on Tuesday at the Coliseum market given out by students from Timothy Christian School.

09/01/2025

I’m at the Coliseum market Tuesday.Introducing a new product…caramel glazed popcorn twists.All the goodness of caramel corn but melts in your mouth.Hope to see you there.

08/17/2025

I will be back on Tuesday after taking a break from the heat and travelling. I’m adding a few new items to the menu.Drop by and say hello.

06/22/2025

Join me on Tuesday.This is my last market until August

06/16/2025

🎣🧄 FEATURED VENDORS • JUNE 17 🧁🛍️
Market at the Coliseum – Chilliwack

This Tuesday, we’re thrilled to spotlight two incredible vendors bringing flavour and heart to our market:

🐟 Ocean’s Edge Seafoods
A family-operated commercial fishing business based in Langley, BC, Ocean’s Edge Seafoods offers sustainably caught wild Pacific seafood—straight from their boat to your table.

🥟 The Retired Chef
Meet Chef Lynn, a retired culinary pro serving up authentic homemade perogies and a variety of baked treats. Comfort food doesn’t get better than this!

📍 Join us at the Chilliwack Coliseum – 45323 Hodgins Avenue
🕒 Tuesday, June 17 | 3 PM – 7 PM

🌿 Support local. Eat fresh. Connect with your community.

06/16/2025

06/08/2025

The second market of the season kicks off on Tuesday.New this year are Deep Fried Perogies.Made with a cottage cheese dough,stuffed with cheddar cheese and potato filling then deep fried they are kind of like a Ukrainian pizza pop.Sold 8 to a package for $10. Hope to see you there