05/28/2026
A prized pearl one is excited to find, a Pizzeria with class and refine. Limited seats and always to go, make the trip up the island and enjoy unforgettable flavours.
From house made smoked pepperoni and basil infused olive oil, to a Sicilian focaccia or Neapolitan poolish dough pizza that’s tender and airy with chewy crust you will anticipate an experience worth the drive.
Meet Jacob who is dedicated to the experience and the artisan craft of great flavours and love of cuisine. The kitchen is clean and his staff are bubbly like his crust.
You truely don’t know what you’re missing till you go. You’re worth the trip for a good dine in experience. Thursdays features and appy, 16” pizza and dessert for $55, add wine by the glass and a good date night for 2. With a maximum capacity of 10 book in a reservation to ensure a pair of seats or a group of friends.
Definitely a new experience for this guy. Add to your list and repeat!
